Definition of pour

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Pour (v. t.) To cause to flow in a stream, as a liquid or anything flowing like a liquid, either out of a vessel or into it; as, to pour water from a pail; to pour wine into a decanter; to pour oil upon the waters; to pour out sand or dust..

Lern More About Pour

Regurgitate :: Regurgitate (v. t.) To throw or pour back, as from a deep or hollow place; to pour or throw back in great quantity..
Cohobate :: Cohobate (v. t.) To repeat the distillation of, pouring the liquor back upon the matter remaining in the vessel..
Found :: Found (v. t.) To form by melting a metal, and pouring it into a mold; to cast..
Teem :: Teem (v. t.) To pour; -- commonly followed by out; as, to teem out ale..
Anoint :: Anoint (v. t.) To apply oil to or to pour oil upon, etc., as a sacred rite, especially for consecration..
Affusion :: Affusion (n.) The act of pouring upon, or sprinkling with a liquid, as water upon a child in baptism..
Shed :: Shed (v. i.) To fall in drops; to pour.
Cast :: Cast (v. t.) To form into a particular shape, by pouring liquid metal or other material into a mold; to fashion; to found; as, to cast bells, stoves, bullets..
Transvasate :: Transvasate (v. t.) To pour out of one vessel into another.
Tedge :: Tedge (n.) The gate of a mold, through which the melted metal is poured; runner, geat..
Hail :: Hail (v. i.) To pour down particles of ice, or frozen vapors..
Pour :: Pour (v. t.) To cause to flow in a stream, as a liquid or anything flowing like a liquid, either out of a vessel or into it; as, to pour water from a pail; to pour wine into a decanter; to pour oil upon the waters; to pour out sand or dust..
Transfund :: Transfund (v. t.) To pour from one vessel into another; to transfuse.
Poursuivant :: Poursuivant (n.) See Pursuivant.
Fusil :: Fusil (v. t.) Formed by melting and pouring into a mold; cast; founded.
Pourpresture :: Pourpresture (n.) See Purpresture.
Poureliche :: Poureliche (adv.) Poorly.
Vent :: Vent (v. t.) To suffer to escape from confinement; to let out; to utter; to pour forth; as, to vent passion or complaint..
Brose :: Brose (n.) Pottage made by pouring some boiling liquid on meal (esp. oatmeal), and stirring it. It is called beef brose, water brose, etc., according to the name of the liquid (beef broth, hot water, etc.) used..
Pour :: Pour (v. t.) To send forth as in a stream or a flood; to emit; to let escape freely or wholly.
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