Definition of root

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Root (n.) The time which to reckon in making calculations.

Lern More About Root

Blight :: Blight (n.) A downy species of aphis, or plant louse, destructive to fruit trees, infesting both the roots and branches; -- also applied to several other injurious insects..
Radical :: Radical (a.) Hence: Of or pertaining to the root or origin; reaching to the center, to the foundation, to the ultimate sources, to the principles, or the like; original; fundamental; thorough-going; unsparing; extreme; as, radical evils; radical reform; a radical party..
Poi :: Poi (n.) A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment..
Fang :: Fang (v. t.) The root, or one of the branches of the root, of a tooth. See Tooth..
Confection :: Confection (n.) A preparation of fruits or roots, etc., with sugar; a sweetmeat..
Absorbent :: Absorbent (n.) The vessels by which the processes of absorption are carried on, as the lymphatics in animals, the extremities of the roots in plants..
Radical :: Radical (a.) Belonging to, or proceeding from, the root of a plant; as, radical tubers or hairs..
Diageotropism :: Diageotropism (n.) The tendency of organs (as roots) of plants to assume a position oblique or transverse to a direction towards the center of the earth.
Uproot :: Uproot (v. t.) To root up; to tear up by the roots, or as if by the roots; to remove utterly; to eradicate; to extirpate..
Root :: Root (n.) The underground portion of a plant, whether a true root or a tuber, a bulb or rootstock, as in the potato, the onion, or the sweet flag..
Formative :: Formative (n.) A word formed in accordance with some rule or usage, as from a root..
Bruise :: Bruise (v. t.) To break; as in a mortar; to bray, as minerals, roots, etc.; to crush..
Alkanet :: Alkanet (n.) A dyeing matter extracted from the roots of Alkanna tinctoria, which gives a fine deep red color..
Perennial :: Perennial (a.) Continuing more than two years; as, a perennial steam, or root, or plant..
Glycyrrhiza :: Glycyrrhiza (n.) The root of Glycyrrhiza glabra (liquorice root), used as a demulcent, etc..
Turmeric :: Turmeric (n.) The root or rootstock of the Curcuma longa. It is externally grayish, but internally of a deep, lively yellow or saffron color, and has a slight aromatic smell, and a bitterish, slightly acrid taste. It is used for a dye, a medicine, a condiment, and a chemical test..
Madder :: Madder (n.) A plant of the Rubia (R. tinctorum). The root is much used in dyeing red, and formerly was used in medicine. It is cultivated in France and Holland. See Rubiaceous..
Macaronic :: Macaronic (n.) A kind of burlesque composition, in which the vernacular words of one or more modern languages are intermixed with genuine Latin words, and with hybrid formed by adding Latin terminations to other roots..
Turpeth :: Turpeth (n.) The root of Ipom/a Turpethum, a plant of Ceylon, Malabar, and Australia, formerly used in medicine as a purgative; -- sometimes called vegetable turpeth..
Thallogen :: Thallogen (n.) One of a large class or division of the vegetable kingdom, which includes those flowerless plants, such as fungi, algae, and lichens, that consist of a thallus only, composed of cellular tissue, or of a congeries of cells, or even of separate cells, and never show a distinction into root, stem, and leaf..
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