Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of scall is as below...

Scalloping :: Scalloping (p. pr. & vb. n.) of Scallo.

Crenated :: Crenated (a.) Having the margin cut into rounded teeth notches, or scallops..

"""cymbling " :: Cymbling (n.) A scalloped or pattypan variety of summer squash..

Scalloper :: Scalloper (n.) One who fishes for scallops.

Pink :: Pink (v. t.) To pierce with small holes; to cut the edge of, as cloth or paper, in small scallops or angles..

Muscallonge :: Muscallonge (n.) See Muskellunge.

Scalloped :: Scalloped (imp. & p. p.) of Scallo.

Scall :: Scall (a.) Scabby; scurfy.

Misterm :: Misterm (v. t.) To call by a wrong name; to miscall.

Scallion :: Scallion (n.) A kind of small onion (Allium Ascalonicum), native of Palestine; the eschalot, or shallot..

Eye :: Eye (n.) The scar to which the adductor muscle is attached in oysters and other bivalve shells; also, the adductor muscle itself, esp. when used as food, as in the scallop..

Skimmer :: Skimmer (n.) Any one of several large bivalve shells, sometimes used for skimming milk, as the sea clams, and large scallops..

Miscall :: Miscall (v. t.) To call by a bad name; to abuse.

Escalloped :: Escalloped (a.) See Escaloped.

Scallop :: Scallop (n.) One of series of segments of circles joined at their extremities, forming a border like the edge or surface of a scallop shell..

Scallion :: Scallion (n.) Any onion which does not bottom out, but remains with a thick stem like a leek..

Escalop :: Escalop (n.) A regular, curving indenture in the margin of anything. See Scallop..

Pinking :: Pinking (n.) The act or method of decorating fabrics or garments with a pinking iron; also, the style of decoration; scallops made with a pinking iron..

Miscall :: Miscall (v. t.) To call by a wrong name; to name improperly.

Entree :: Entree (n.) In French usage, a dish served at the beginning of dinner to give zest to the appetite; in English usage, a side dish, served with a joint, or between the courses, as a cutlet, scalloped oysters, etc..

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