Definition of stew

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Stewing (p. pr. & vb. n.) of Ste.

Lern More About Stew

Stey :: Stewpot (n.) A pot used for stewing.
Stewardship :: Stewardly (adv.) In a manner, or with the care, of a steward..
Manciple :: Manciple (n.) A steward; a purveyor, particularly of a college or Inn of Court..
Haricot :: Haricot (n.) A ragout or stew of meat with beans and other vegetables.
Stewish :: Stewartry (n.) In Scotland, the jurisdiction of a steward; also, the lands under such jurisdiction..
Major-domo :: Major-domo (n.) A man who has authority to act, within certain limits, as master of the house; a steward; also, a chief minister or officer..
Sauce :: Sauce (n.) Stewed or preserved fruit eaten with other food as a relish; as, apple sauce, cranberry sauce, etc..
Verge :: Verge (n.) The compass of the court of Marshalsea and the Palace court, within which the lord steward and the marshal of the king's household had special jurisdiction; -- so called from the verge, or staff, which the marshal bore..
Dispense :: Dispense (v. t.) To deal out in portions; to distribute; to give; as, the steward dispenses provisions according directions; Nature dispenses her bounties; to dispense medicines..
Zoutch :: Zoutch (v. t.) To stew, as flounders, eels, etc., with just enough or liquid to cover them..
Steward :: Steward (n.) In some colleges, an officer who provides food for the students and superintends the kitchen; also, an officer who attends to the accounts of the students..
Hotchpotch :: Hotchpotch (n.) A mingled mass; a confused mixture; a stew of various ingredients; a hodgepodge.
Cellarer :: Cellarer (n.) A steward or butler of a monastery or chapter; one who has charge of procuring and keeping the provisions.
Dapifer :: Dapifer (n.) One who brings meat to the table; hence, in some countries, the official title of the grand master or steward of the king's or a nobleman's household..
Stew :: Stew (v. t.) A place of stewing or seething; a place where hot bathes are furnished; a hothouse.
Stewartry :: Stewartry (n.) An overseer or superintendent.
Bouilli :: Bouilli (n.) Boiled or stewed meat; beef boiled with vegetables in water from which its gravy is to be made; beef from which bouillon or soup has been made.
Stewpot :: Stewpan (n.) A pan used for stewing.
Stewardly :: Stewardess (n.) A female steward; specifically, a woman employed in passenger vessels to attend to the wants of female passengers..
Seneschal :: Seneschal (n.) An officer in the houses of princes and dignitaries, in the Middle Ages, who had the superintendence of feasts and domestic ceremonies; a steward. Sometimes the seneschal had the dispensing of justice, and was given high military commands..
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