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Conserve :: Conserve (n.) A medicinal confection made of freshly gathered vegetable substances mixed with finely powdered refined sugar. See Confection.

Candy :: Candy (v. t.) To make sugar crystals of or in; to form into a mass resembling candy; as, to candy sirup..

Muscovado :: Muscovado (a.) Pertaining to, or of the nature of, unrefined or raw sugar, obtained from the juice of the sugar cane by evaporating and draining off the molasses. Muscovado sugar contains impurities which render it dark colored and moist..

Yaw :: Yaw (v. i.) To rise in blisters, breaking in white froth, as cane juice in the clarifiers in sugar works..

Sugar :: Sugaring (p. pr. & vb. n.) of Suga.

Poluria :: Poluria (n.) A persistently excessive flow of watery urine, with low specific gravity and without the presence of either albumin or sugar. It is generally accompanied with more or less thirst..

Titler :: Titler (n.) A large truncated cone of refined sugar.

Gleucometer :: Gleucometer (n.) An instrument for measuring the specific gravity and ascertaining the quantity of sugar contained in must.

Jam :: "Jam (n.) A preserve of fruit boiled with sugar and water; as, raspberry jam; currant jam; grape jam..

Mite :: Mite (n.) A minute arachnid, of the order Acarina, of which there are many species; as, the cheese mite, sugar mite, harvest mite, etc. See Acarina..

Plant-cane :: Plant-cane (n.) A stalk or shoot of sugar cane of the first growth from the cutting. The growth of the second and following years is of inferior quality, and is called rattoon..

Saccharify :: Saccharify (v. t.) To convert into, or to impregnate with, sugar..

Kama :: Kama (n.) The Hindoo Cupid. He is represented as a beautiful youth, with a bow of sugar cane or flowers..

Sugaring :: Sugaring (n.) The act of covering or sweetening with sugar; also, the sugar thus used..

Preserve :: Preserve (v. t.) To save from decay by the use of some preservative substance, as sugar, salt, etc.; to season and prepare for remaining in a good state, as fruits, meat, etc.; as, to preserve peaches or grapes..

Inulin :: Inulin (n.) A substance of very wide occurrence. It is found dissolved in the sap of the roots and rhizomes of many composite and other plants, as Inula, Helianthus, Campanula, etc., and is extracted by solution as a tasteless, white, semicrystalline substance, resembling starch, with which it is isomeric. It is intermediate in nature between starch and sugar. Called also dahlin, helenin, alantin, etc..

Lozenge :: Lozenge (n.) A small cake of sugar and starch, flavored, and often medicated. -- originally in the form of a lozenge..

Wax :: Wax (n.) Thick sirup made by boiling down the sap of the sugar maple, and then cooling..

Sugariness :: Sugar-house (n.) A building in which sugar is made or refined; a sugar manufactory.

Melitose :: Melitose (n.) A variety of sugar isomeric with sucrose, extracted from cotton seeds and from the so-called Australian manna (a secretion of certain species of Eucalyptus)..

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