Definition of bitter

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Bitter (v. t.) Having a peculiar, acrid, biting taste, like that of wormwood or an infusion of hops; as, a bitter medicine; bitter as aloes..

Lern More About Bitter

Scillitin :: Scillitin (n.) A bitter principle extracted from the bulbs of the squill (Scilla), and probably consisting of a complex mixture of several substances..
Ergotine :: Ergotine () A powerful astringent alkaloid extracted from ergot as a brown, amorphous, bitter substance. It is used to produce contraction of the uterus..
Gall :: Gall (n.) The bitter, alkaline, viscid fluid found in the gall bladder, beneath the liver. It consists of the secretion of the liver, or bile, mixed with that of the mucous membrane of the gall bladder..
Wormwood :: Wormwood (n.) A composite plant (Artemisia Absinthium), having a bitter and slightly aromatic taste, formerly used as a tonic and a vermifuge, and to protect woolen garments from moths. It gives the peculiar flavor to the cordial called absinthe. The volatile oil is a narcotic poison. The term is often extended to other species of the same genus..
Ginseng :: Ginseng (n.) A plant of the genus Aralia, the root of which is highly valued as a medicine among the Chinese. The Chinese plant (Aralia Schinseng) has become so rare that the American (A. quinquefolia) has largely taken its place, and its root is now an article of export from America to China. The root, when dry, is of a yellowish white color, with a sweetness in the taste somewhat resembling that of licorice, combined with a slight aromatic bitterness..
Cornin :: Cornin (n.) A bitter principle obtained from dogwood (Cornus florida), as a white crystalline substance; -- called also cornic acid..
Lactucin :: Lactucin (n.) A white, crystalline substance, having a bitter taste and a neutral reaction, and forming one of the essential ingredients of lactucarium..
Glaucine :: Glaucine (n.) An alkaloid obtained from the plant Glaucium, as a bitter, white, crystalline substance..
Gally :: Gally (a.) Like gall; bitter as gall.
Bittern :: Bittern (n.) A wading bird of the genus Botaurus, allied to the herons, of various species..
Bitter :: Bitter (v. t.) Characterized by sharpness, severity, or cruelty; harsh; stern; virulent; as, bitter reproach..
Margosa :: Margosa (n.) A large tree of genus Melia (M. Azadirachta) found in India. Its bark is bitter, and used as a tonic. A valuable oil is expressed from its seeds, and a tenacious gum exudes from its trunk. The M. Azedarach is a much more showy tree, and is cultivated in the Southern United States, where it is known as Pride of India, Pride of China, or bead tree. Various parts of the tree are considered anthelmintic..
Glycyrrhizin :: Glycyrrhizin (n.) A glucoside found in licorice root (Glycyrrhiza), in monesia bark (Chrysophyllum), in the root of the walnut, etc., and extracted as a yellow, amorphous powder, of a bittersweet taste..
Ligustrin :: Ligustrin (n.) A bitter principle found in the bark of the privet (Ligustrum vulgare), and extracted as a white crystalline substance with a warm, bitter taste; -- called also ligustron..
Bitterroot :: Bitterroot (n.) A plant (Lewisia rediviva) allied to the purslane, but with fleshy, farinaceous roots, growing in the mountains of Idaho, Montana, etc. It gives the name to the Bitter Root mountains and river. The Indians call both the plant and the river Spaet'lum..
Cinchonidine :: Cinchonidine (n.) One of the quinine group of alkaloids, found especially in red cinchona bark. It is a white crystalline substance, C19H22N2O, with a bitter taste and qualities similar to, but weaker than, quinine; -- sometimes called also cinchonidia..
Parillin :: Parillin (n.) A glucoside resembling saponin, found in the root of sarsaparilla, smilax, etc., and extracted as a bitter white crystalline substance; -- called also smilacin, sarsaparilla saponin, and sarsaparillin..
Bitterbump :: Bitterbump (n.) the butterbump or bittern.
Bitterness :: Bitterness (n.) A state of extreme impiety or enmity to God.
Ophelic :: Ophelic (a.) Of, pertaining to, or designating, a substance (called ophelic acid) extracted from a plant (Ophelia) of the Gentian family as a bitter yellowish sirup, used in India as a febrifuge and tonic..
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