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Definition of chemic
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of chemic is as below...
Chemic
(n.) A
chemist;
an
alchemist.
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Chondrigen
::
Chondrigen
(n.) The
chemical
basis of
cartilage,
converted
by long
boiling
in water into a
gelatinous
body
called
chondrin..
Logometric
::
Logometric
(a.)
Serving
to
measure
or
ascertain
chemical
equivalents;
stoichiometric.
Electro-metallurgy
::
Electro-metallurgy
(n.) The act or art
precipitating
a metal
electro-chemical
action,
by which a
coating
is
deposited,
on a
prepared
surface,
as in
electroplating
and
electrotyping;
galvanoplasty..
Distillable
::
Distillable
(a.)
Capable
of being
distilled;
especially,
capable
of being
distilled
without
chemical
change
or
decomposition;
as,
alcohol
is
distillable;
olive oil is not
distillable..
Stearolic
::
Stearin
(n.) One of the
constituents
of
animal
fats and also of some
vegetable
fats, as the
butter
of
cacao.
It is
especially
characterized
by its
solidity,
so that when
present
in
considerable
quantity
it
materially
increases
the
hardness,
or
raises
the
melting
point,
of the fat, as in
mutton
tallow.
Chemically,
it is a
compound
of
glyceryl
with three
molecules
of
stearic
acid, and hence is
technically
called
tristearin,
or
glyceryl
tristearate..
Paramorphism
::
Paramorphism
(n.) The
change
of one
mineral
species
to
another,
so as to
involve
a
change
in
physical
characters
without
alteration
of
chemical
composition..
Coagulation
::
Coagulation
(n.) The
change
from a
liquid
to a
thickened,
curdlike,
insoluble
state,
not by
evaporation,
but by some kind of
chemical
reaction;
as, the
spontaneous
coagulation
of
freshly
drawn
blood;
the
coagulation
of milk by
rennet,
or acid, and the
coagulation
of egg
albumin
by heat.
Coagulation
is
generally
the
change
of an
albuminous
body into an
insoluble
modification..
Zoochemistry
::
Zoochemistry
(n.)
Animal
chemistry;
particularly,
the
description
of the
chemical
compounds
entering
into the
composition
of the
animal
body, in
distinction
from
biochemistry..
Chemic
::
Chemic
(n.) A
chemist;
an
alchemist.
Electro-chemistry
::
Electro-chemistry
(n.) That
branch
of
science
which
treats
of the
relation
of
electricity
to
chemical
changes.
Iatrochemistry
::
Iatrochemistry
(n.)
Chemistry
applied
to, or used in,
medicine;
-- used
especially
with
reference
to the
doctrines
in the
school
of
physicians
in
Flanders,
in the 17th
century,
who held that
health
depends
upon the
proper
chemical
relations
of the
fluids
of the body, and who
endeavored
to
explain
the
conditions
of
health
or
disease
by
chemical
principles..
Rancid
::
Rancid
(a.)
Having
a rank smell or
taste,
from
chemical
change
or
decomposition;
musty;
as,
rancid
oil or
butter..
Thionol
::
Thionol
(n.) A red or
violet
dyestuff
having
a
greenish
metallic
luster.
It is
produced
artificially,
by the
chemical
dehydration
of
thionine,
as a brown
amorphous
powder..
Free-milling
::
Free-milling
(a.)
Yielding
free gold or
silver;
-- said of
certain
ores which can be
reduced
by
crushing
and
amalgamation,
without
roasting
or other
chemical
treatment..
Bond
::
Bond (n.) A unit of
chemical
attraction;
as,
oxygen
has two bonds of
affinity.
It is often
represented
in
graphic
formulae
by a short line or dash. See
Diagram
of
Benzene
nucleus,
and
Valence..
Subaud
::
Subatom
(n.) A
hypothetical
component
of a
chemical
atom, on the
theory
that the
elements
themselves
are
complex
substances;
--
called
also
atomicule..
Molecule
::
Molecule
(n.) A group of atoms so
united
and
combined
by
chemical
affinity
that they form a
complete,
integrated
whole,
being the
smallest
portion
of any
particular
compound
that can exist in a free
state;
as, a
molecule
of water
consists
of two atoms of
hydrogen
and one of
oxygen.
Cf.
Atom..
Chemosmosis
::
Chemosmosis
(n.)
Chemical
action
taking
place
through
an
intervening
membrane.
Irritant
::
Irritant
(n.) Any agent by which
irritation
is
produced;
as, a
chemical
irritant;
a
mechanical
or
electrical
irritant..
Alcohol
::
Alcohol
(n.) A class of
compounds
analogous
to vinic
alcohol
in
constitution.
Chemically
speaking,
they are
hydroxides
of
certain
organic
radicals;
as, the
radical
ethyl forms
common
or ethyl
alcohol
(C2H5.OH);
methyl
forms
methyl
alcohol
(CH3.OH)
or wood
spirit;
amyl forms amyl
alcohol
(C5H11.OH)
or fusel oil, etc..
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