Definition of chemic

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Chemic (n.) A chemist; an alchemist.

Lern More About Chemic

Chondrigen :: Chondrigen (n.) The chemical basis of cartilage, converted by long boiling in water into a gelatinous body called chondrin..
Logometric :: Logometric (a.) Serving to measure or ascertain chemical equivalents; stoichiometric.
Electro-metallurgy :: Electro-metallurgy (n.) The act or art precipitating a metal electro-chemical action, by which a coating is deposited, on a prepared surface, as in electroplating and electrotyping; galvanoplasty..
Distillable :: Distillable (a.) Capable of being distilled; especially, capable of being distilled without chemical change or decomposition; as, alcohol is distillable; olive oil is not distillable..
Stearolic :: Stearin (n.) One of the constituents of animal fats and also of some vegetable fats, as the butter of cacao. It is especially characterized by its solidity, so that when present in considerable quantity it materially increases the hardness, or raises the melting point, of the fat, as in mutton tallow. Chemically, it is a compound of glyceryl with three molecules of stearic acid, and hence is technically called tristearin, or glyceryl tristearate..
Paramorphism :: Paramorphism (n.) The change of one mineral species to another, so as to involve a change in physical characters without alteration of chemical composition..
Coagulation :: Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..
Zoochemistry :: Zoochemistry (n.) Animal chemistry; particularly, the description of the chemical compounds entering into the composition of the animal body, in distinction from biochemistry..
Chemic :: Chemic (n.) A chemist; an alchemist.
Electro-chemistry :: Electro-chemistry (n.) That branch of science which treats of the relation of electricity to chemical changes.
Iatrochemistry :: Iatrochemistry (n.) Chemistry applied to, or used in, medicine; -- used especially with reference to the doctrines in the school of physicians in Flanders, in the 17th century, who held that health depends upon the proper chemical relations of the fluids of the body, and who endeavored to explain the conditions of health or disease by chemical principles..
Rancid :: Rancid (a.) Having a rank smell or taste, from chemical change or decomposition; musty; as, rancid oil or butter..
Thionol :: Thionol (n.) A red or violet dyestuff having a greenish metallic luster. It is produced artificially, by the chemical dehydration of thionine, as a brown amorphous powder..
Free-milling :: Free-milling (a.) Yielding free gold or silver; -- said of certain ores which can be reduced by crushing and amalgamation, without roasting or other chemical treatment..
Bond :: Bond (n.) A unit of chemical attraction; as, oxygen has two bonds of affinity. It is often represented in graphic formulae by a short line or dash. See Diagram of Benzene nucleus, and Valence..
Subaud :: Subatom (n.) A hypothetical component of a chemical atom, on the theory that the elements themselves are complex substances; -- called also atomicule..
Molecule :: Molecule (n.) A group of atoms so united and combined by chemical affinity that they form a complete, integrated whole, being the smallest portion of any particular compound that can exist in a free state; as, a molecule of water consists of two atoms of hydrogen and one of oxygen. Cf. Atom..
Chemosmosis :: Chemosmosis (n.) Chemical action taking place through an intervening membrane.
Irritant :: Irritant (n.) Any agent by which irritation is produced; as, a chemical irritant; a mechanical or electrical irritant..
Alcohol :: Alcohol (n.) A class of compounds analogous to vinic alcohol in constitution. Chemically speaking, they are hydroxides of certain organic radicals; as, the radical ethyl forms common or ethyl alcohol (C2H5.OH); methyl forms methyl alcohol (CH3.OH) or wood spirit; amyl forms amyl alcohol (C5H11.OH) or fusel oil, etc..
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