Definition of chemic

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Chemic (n.) A chemist; an alchemist.

Lern More About Chemic

Analyst :: Analyst (n.) One who analyzes; formerly, one skilled in algebraical geometry; now commonly, one skilled in chemical analysis..
Mechanico-chemical :: Mechanico-chemical (a.) Pertaining to, connected with, or dependent upon, both mechanics and chemistry; -- said especially of those sciences which treat of such phenomena as seem to depend on the laws both of mechanics and chemistry, as electricity and magnetism..
Bond :: Bond (n.) A unit of chemical attraction; as, oxygen has two bonds of affinity. It is often represented in graphic formulae by a short line or dash. See Diagram of Benzene nucleus, and Valence..
Chemistry :: Chemistry (n.) An application of chemical theory and method to the consideration of some particular subject; as, the chemistry of iron; the chemistry of indigo..
Homoeomorphism :: Homoeomorphism (n.) A near similarity of crystalline forms between unlike chemical compounds. See Isomorphism.
Bromine :: Bromine (n.) One of the elements, related in its chemical qualities to chlorine and iodine. Atomic weight 79.8. Symbol Br. It is a deep reddish brown liquid of a very disagreeable odor, emitting a brownish vapor at the ordinary temperature. In combination it is found in minute quantities in sea water, and in many saline springs. It occurs also in the mineral bromyrite..
Chemosmosis :: Chemosmosis (n.) Chemical action taking place through an intervening membrane.
Indium :: Indium (n.) A rare metallic element, discovered in certain ores of zinc, by means of its characteristic spectrum of two indigo blue lines; hence, its name. In appearance it resembles zinc, being white or lead gray, soft, malleable and easily fusible, but in its chemical relation it resembles aluminium or gallium. Symbol In. Atomic weight, 113.4..
Heat :: Heat (n.) A force in nature which is recognized in various effects, but especially in the phenomena of fusion and evaporation, and which, as manifested in fire, the sun's rays, mechanical action, chemical combination, etc., becomes directly known to us through the sense of feeling. In its nature heat is a mode if motion, being in general a form of molecular disturbance or vibration. It was formerly supposed to be a subtile, imponderable fluid, to which was given the name caloric..
Concoct :: Concoct (v. t.) To purify or refine chemically.
Link :: Link (n.) A bond of affinity, or a unit of valence between atoms; -- applied to a unit of chemical force or attraction..
Volumescope :: Volumescope (n.) An instrument consisting essentially of a glass tube provided with a graduated scale, for exhibiting to the eye the changes of volume of a gas or gaseous mixture resulting from chemical action, and the like..
Actinometry :: Actinometry (n.) The measurement of the chemical or actinic energy of light.
Actinism :: Actinism (n.) The property of radiant energy (found chiefly in solar or electric light) by which chemical changes are produced, as in photography..
Heteromerous :: Heteromerous (a.) Unrelated in chemical composition, though similar or indentical in certain other respects; as, borax and augite are homoemorphous, but heteromerous..
Sarcosin :: Sarcosin (n.) A crystalline nitrogenous substance, formed in the decomposition of creatin (one of the constituents of muscle tissue). Chemically, it is methyl glycocoll..
Ion :: Ion (n.) One of the elements which appear at the respective poles when a body is subjected to electro-chemical decomposition. Cf. Anion, Cation..
Superchery :: Superchemical (a.) Above or beyond chemistry; inexplicable by chemical laws.
Analysis :: Analysis (n.) The separation of a compound substance, by chemical processes, into its constituents, with a view to ascertain either (a) what elements it contains, or (b) how much of each element is present. The former is called qualitative, and the latter quantitative analysis..
Coagulate :: Coagulate (v. t.) To cause (a liquid) to change into a curdlike or semisolid state, not by evaporation but by some kind of chemical reaction; to curdle; as, rennet coagulates milk; heat coagulates the white of an egg..
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