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Cassia :: Cassia (n.) The bark of several species of Cinnamomum grown in China, etc.; Chinese cinnamon. It is imported as cassia, but commonly sold as cinnamon, from which it differs more or less in strength and flavor, and the amount of outer bark attached..

Picul :: Picul (n.) A commercial weight varying in different countries and for different commodities. In Borneo it is 135/ lbs.; in China and Sumatra, 133/ lbs.; in Japan, 133/ lbs.; but sometimes 130 lbs., etc. Called also, by the Chinese, tan..

Joss :: Joss (n.) A Chinese household divinity; a Chinese idol.

Soy :: Soy (n.) A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water..

Faham :: Faham (n.) The leaves of an orchid (Angraecum fragrans), of the islands of Bourbon and Mauritius, used (in France) as a substitute for Chinese tea..

Cash :: Cash (n.sing & pl.) A Chinese coin.

Tangram :: Tangram (n.) A Chinese toy made by cutting a square of thin wood, or other suitable material, into seven pieces, as shown in the cut, these pieces being capable of combination in various ways, so as to form a great number of different figures. It is now often used in primary schools as a means of instruction..

Cerotic :: Cerotic (a.) Pertaining to, or derived from, beeswax or Chinese wax; as, cerotic acid or alcohol..

Sorghum :: Sorghum (n.) A variety of Sorghum vulgare, grown for its saccharine juice; the Chinese sugar cane..

Calmucks :: Calmucks (n. pl.) A branch of the Mongolian race inhabiting parts of the Russian and Chinese empires; also (sing.), the language of the Calmucks..

Fo :: Fo (n.) The Chinese name of Buddha.

Ginseng :: Ginseng (n.) A plant of the genus Aralia, the root of which is highly valued as a medicine among the Chinese. The Chinese plant (Aralia Schinseng) has become so rare that the American (A. quinquefolia) has largely taken its place, and its root is now an article of export from America to China. The root, when dry, is of a yellowish white color, with a sweetness in the taste somewhat resembling that of licorice, combined with a slight aromatic bitterness..

Highbinder :: Highbinder (n.) A ruffian; one who hounds, or spies upon, another; app. esp. to the members of certain alleged societies among the Chinese..

Badian :: Badian (n.) An evergreen Chinese shrub of the Magnolia family (Illicium anisatum), and its aromatic seeds; Chinese anise; star anise..

Gaydiang :: Gaydiang (n.) A vessel of Anam, with two or three masts, lofty triangular sails, and in construction somewhat resembling a Chinese junk..

Chinese :: Chinese (a.) Of or pertaining to China; peculiar to China.

Samshu :: Samshu (n.) A spirituous liquor distilled by the Chinese from the yeasty liquor in which boiled rice has fermented under pressure.

Packfong :: Packfong (n.) A Chinese alloy of nickel, zinc, and copper, resembling German silver..

Water Deer :: Water deer () A small Chinese deer (Hydropotes inermis). Both sexes are destitute of antlers, but the male has large, descending canine tusks..

Yin :: Yin (n.) A Chinese weight of 2/ pounds.

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