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Incredibly :: Incredibly (adv.) In an incredible manner.

Sapodilla :: Sapodilla (n.) A tall, evergeen, tropical American tree (Achras Sapota); also, its edible fruit, the sapodilla plum..

Rubiaceous :: Rubiaceous (a.) Of or pertaining to a very large natural order of plants (Rubiaceae) named after the madder (Rubia tinctoria), and including about three hundred and seventy genera and over four thousand species. Among them are the coffee tree, the trees yielding peruvian bark and quinine, the madder, the quaker ladies, and the trees bearing the edible fruits called genipap and Sierre Leone peach, besides many plants noted for the beauty or the fragrance of their blossoms..

Meat :: Meat (n.) Food, in general; anything eaten for nourishment, either by man or beast. Hence, the edible part of anything; as, the meat of a lobster, a nut, or an egg..

Araucaria :: Araucaria (n.) A genus of tall conifers of the pine family. The species are confined mostly to South America and Australia. The wood cells differ from those of other in having the dots in their lateral surfaces in two or three rows, and the dots of contiguous rows alternating. The seeds are edible..

Groundnut :: Groundnut (n.) A European plant of the genus Bunium (B. flexuosum), having an edible root of a globular shape and sweet, aromatic taste; -- called also earthnut, earth chestnut, hawknut, and pignut..

Chinquapin :: Chinquapin (n.) A branching, nut-bearing tree or shrub (Castanea pumila) of North America, from six to twenty feet high, allied to the chestnut. Also, its small, sweet, edible nat..

Chestnut :: Chestnut (n.) The edible nut of a forest tree (Castanea vesca) of Europe and America. Commonly two or more of the nuts grow in a prickly bur.

Tous-les-mois :: Tous-les-mois (n.) A kind of starch with very large, oval, flattened grains, often sold as arrowroot, and extensively used for adulterating cocoa. It is made from the rootstocks of a species of Canna, probably C. edulis, the tubers of which are edible every month in the year..

Bonito :: Bonito (n.) The medregal (Seriola fasciata), an edible fish of the southern of the United States and the West Indies..

Chufa :: Chufa (n.) A sedgelike plant (Cyperus esculentus) producing edible tubers, native about the Mediterranean, now cultivated in many regions; the earth almond..

Morel :: Morel (n.) An edible fungus (Morchella esculenta), the upper part of which is covered with a reticulated and pitted hymenium. It is used as food, and for flavoring sauces..

Sego :: Sego (n.) A liliaceous plant (Calochortus Nuttallii) of Western North America, and its edible bulb; -- so called by the Ute Indians and the Mormons..

Dangleberry :: Dangleberry (n.) A dark blue, edible berry with a white bloom, and its shrub (Gaylussacia frondosa) closely allied to the common huckleberry. The bush is also called blue tangle, and is found from New England to Kentucky, and southward..

Jujube :: "Jujube (n.) The sweet and edible drupes (fruits) of several Mediterranean and African species of small trees, of the genus Zizyphus, especially the Z. jujuba, Z. vulgaris, Z. mucronata, and Z. Lotus. The last named is thought to have furnished the lotus of the ancient Libyan Lotophagi, or lotus eaters..

Parsnip :: Parsnip (n.) The aromatic and edible spindle-shaped root of the cultivated form of the Pastinaca sativa, a biennial umbelliferous plant which is very poisonous in its wild state; also, the plant itself..

Shedder :: Shedder (n.) A crab in the act of casting its shell, or immediately afterwards while still soft; -- applied especially to the edible crabs, which are most prized while in this state..

Incredibility :: Incredibility (n.) The quality or state of being incredible; incredibleness.

Dentex :: Dentex (n.) An edible European marine fish (Sparus dentex, or Dentex vulgaris) of the family Percidae..

Maypop :: Maypop (n.) The edible fruit of a passion flower, especially that of the North American Passiflora incarnata, an oval yellowish berry as large as a small apple..

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