Definition of liquid

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Liquid (n.) A substance whose parts change their relative position on the slightest pressure, and therefore retain no definite form; any substance in the state of liquidity; a fluid that is not aeriform..

Lern More About Liquid

Link :: Link (n.) Any one of the several elementary pieces of a mechanism, as the fixed frame, or a rod, wheel, mass of confined liquid, etc., by which relative motion of other parts is produced and constrained..
Eat :: Eat (v. t.) To chew and swallow as food; to devour; -- said especially of food not liquid; as, to eat bread..
Cuminol :: Cuminol (n.) A liquid, C3H7.C6H4.CHO, obtained from oil of caraway; -- called also cuminic aldehyde..
Lamp :: Lamp (n.) A light-producing vessel, instrument or apparatus; especially, a vessel with a wick used for the combustion of oil or other inflammable liquid, for the purpose of producing artificial light..
Caoutchin :: Caoutchin (n.) An inflammable, volatile, oily, liquid hydrocarbon, obtained by the destructive distillation of caoutchouc..
Colander :: Colander (n.) A utensil with a bottom perforated with little holes for straining liquids, mashed vegetable pulp, etc.; a strainer of wickerwork, perforated metal, or the like..
Lutidine :: Lutidine (n.) Any one of several metameric alkaloids, C5H3N.(CH3)2, of the pyridine series, obtained from bone oil as liquids, and having peculiar pungent odors. These alkaloids are also called respectively dimethyl pyridine, ethyl pyridine, etc..
Tetrathionic :: Tetrathionic (a.) Of, pertaining to, or designating, a thionic derivative, H/S/O/, of sulphuric acid, obtained as a colorless, odorless liquid..
Water :: Water (n.) Any liquid secretion, humor, or the like, resembling water; esp., the urine..
Wet :: Wet (superl.) Employing, or done by means of, water or some other liquid; as, the wet extraction of copper, in distinction from dry extraction in which dry heat or fusion is employed..
Dip :: Dip (v. i.) To immerse one's self; to become plunged in a liquid; to sink.
Levigate :: Levigate (v. t.) To mix thoroughly, as liquids or semiliquids..
Geranine :: Geranine (n.) A liquid terpene, obtained from the crane's-bill (Geranium maculatum), and having a peculiar mulberry odor..
Broth :: Broth (n.) Liquid in which flesh (and sometimes other substances, as barley or rice) has been boiled; thin or simple soup..
Stereogram :: Stereoelectric (a.) Of or pertaining to the generation of electricity by means of solid bodies alone; as, a stereoelectric current is one obtained by means of solids, without any liquid..
Gravy :: Gravy (n.) The juice or other liquid matter that drips from flesh in cooking, made into a dressing for the food when served up..
Stocked :: Stock (n.) A liquid or jelly containing the juices and soluble parts of meat, and certain vegetables, etc., extracted by cooking; -- used in making soup, gravy, etc..
Ethylamine :: Ethylamine (n.) A colorless, mobile, inflammable liquid, C2H5.NH2, very volatile and with an ammoniacal odor. It is a strong base, and is a derivative of ammonia. Called also ethyl carbamine, and amido ethane..
Valerone :: Valerone (n.) A ketone of valeric acid obtained as an oily liquid.
Veratrol :: Veratrol (n.) A liquid hydrocarbon obtained by the decomposition of veratric acid, and constituting the dimethyl ether of pyrocatechin..
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