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Definition of liquor
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of liquor is as below...
Liquor
(v. t.) To
grease.
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Drink
::
Drink (v. i.) To quaff
exhilarating
or
intoxicating
liquors,
in
merriment
or
feasting;
to
carouse;
to
revel;
hence,
to lake
alcoholic
liquors
to
excess;
to be
intemperate
in the /se of
intoxicating
or
spirituous
liquors;
to
tipple..
Barroom
::
Barroom
(n.) A room
containing
a bar or
counter
at which
liquors
are sold.
Tap
::
Tap (n.) A hole or pipe
through
which
liquor
is
drawn.
Drunkard
::
Drunkard
(n.) One who
habitually
drinks
strong
liquors
immoderately;
one whose habit it is to get
drunk;
a
toper;
a sot.
Air
::
Air (n.) To
expose
to heat, for the
purpose
of
expelling
dampness,
or of
warming;
as, to air
linen;
to air
liquors..
Rum
::
Rum (n.) A kind of
intoxicating
liquor
distilled
from cane
juice,
or from the
scummings
of the
boiled
juice,
or from
treacle
or
molasses,
or from the lees of
former
distillations.
Also,
sometimes
used
colloquially
as a
generic
or a
collective
name for
intoxicating
liquor..
Bar
::
Bar (n.) A
barrier
or
counter,
over which
liquors
and food are
passed
to
customers;
hence,
the
portion
of the room
behind
the
counter
where
liquors
for sale are
kept..
Flighter
::
Flighter
(n.) A
horizontal
vane
revolving
over the
surface
of wort in a
cooler,
to
produce
a
circular
current
in the
liquor..
Decanter
::
Decanter
(n.) A
vessel
used to
decant
liquors,
or for
receiving
decanted
liquors;
a kind of glass
bottle
used for
holding
wine or other
liquors,
from which
drinking
glasses
are
filled..
Brew
::
Brew (v. t.) To
prepare,
as beer or other
liquor,
from malt and hops, or from other
materials,
by
steeping,
boiling,
and
fermentation..
Tiff
::
Tiff (n.)
Liquor;
especially,
a small
draught
of
liquor..
Nippitato
::
Nippitato
(n.)
Strong
liquor.
Die
::
Die (v. i.) To
become
vapid,
flat, or
spiritless,
as
liquor..
Barley-bree
::
Barley-bree
(n.)
Liquor
made from
barley;
strong
ale.
Alcoholometry
::
Alcoholometry
(n.) The
process
or
method
of
ascertaining
the
proportion
of pure
alcohol
which
spirituous
liquors
contain.
Head
::
Head (n.) A
rounded
mass of foam which rises on a pot of beer or other
effervescing
liquor.
Brewage
::
Brewage
(n.) Malt
liquor;
drink
brewed.
Spirit
::
Spirit
(n.) Rum,
whisky,
brandy,
gin, and other
distilled
liquors
having
much
alcohol,
in
distinction
from wine and malt
liquors..
Transfusion
::
Transfusion
(n.) The act of
transfusing,
or
pouring,
as
liquor,
out of one
vessel
into
another..
Unliquored
::
Unliquored
(a.) Not in
liquor;
not
intoxicated;
sober.
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