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Definition of liquor
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of liquor is as below...
Liquor
(v. t.) To
grease.
Lern More About Liquor
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Sober
::
Sober
(superl.)
Temperate
in the use of
spirituous
liquors;
habitually
temperate;
as, a sober man..
Draught
::
Draught
(n.) The act of
drawing
liquor
into the mouth and
throat;
the act of
drinking.
Stoop
::
Stoop (n.) A
vessel
of
liquor;
a
flagon.
Ground
::
Ground
(n.)
Sediment
at the
bottom
of
liquors
or
liquids;
dregs;
lees;
feces;
as,
coffee
grounds..
Unliquored
::
Unliquored
(a.) Not
moistened
or wet with
liquor;
dry.
Dipsomania
::
Dipsomania
(n.) A
morbid
an
uncontrollable
craving
(often
periodic)
for
drink,
esp. for
alcoholic
liquors;
also
improperly
used to
denote
acute and
chronic
alcoholism..
Zymologist
::
Zymologist
(n.) One who is
skilled
in
zymology,
or in the
fermentation
of
liquors..
Redemptorist
::
Redemptorist
(n.) One of the
Congregation
of the Most Holy
Redeemer,
founded
in
Naples
in 1732 by St.
Alphonsus
Maria de
Liquori.
It was
introduced
onto the
United
States
in 1832 at
Detroit.
The
Fathers
of the
Congregation
devote
themselves
to
preaching
to the
neglected,
esp. in
missions
and
retreats,
and are
forbidden
by their rule to
engage
in the
instruction
of
youth..
Alcoholic
::
Alcoholic
(n.) A
person
given to the use of
alcoholic
liquors.
Tipsy
::
Tipsy
(superl.)
Being under the
influence
of
strong
drink;
rendered
weak or
foolish
by
liquor,
but not
absolutely
or
completely
drunk;
fuddled;
intoxicated..
Verjuice
::
Verjuice
(n.) The sour juice of crab
apples,
of green or
unripe
grapes,
apples,
etc.; also, an acid
liquor
made from such
juice..
Toast
::
Toast (v.) A lady in honor of whom
persons
or a
company
are
invited
to
drink;
-- so
called
because
toasts
were
formerly
put into the
liquor,
as a great
delicacy..
Drunken
::
Drunken
(v. i.)
Overcome
by
strong
drink;
intoxicated
by, or as by,
spirituous
liquor;
inebriated..
Tippling-house
::
Tippling-house
(n.) A house in which
liquors
are sold in drams or small
quantities,
to be drunk on the
premises..
Abroach
::
Abroach
(adv.)
Broached;
in a
condition
for
letting
out or
yielding
liquor,
as a cask which is
tapped..
Swiller
::
Swill (n.) Large
draughts
of
liquor;
drink taken in
excessive
quantities.
Percolate
::
Percolate
(v. t.) To cause to pass
through
fine
interstices,
as a
liquor;
to
filter;
to
strain..
Acid
::
Acid (a.) Sour,
sharp,
or
biting
to the
taste;
tart;
having
the taste of
vinegar:
as, acid
fruits
or
liquors.
Also fig.:
Sour-tempered..
Decanter
::
Decanter
(n.) A
vessel
used to
decant
liquors,
or for
receiving
decanted
liquors;
a kind of glass
bottle
used for
holding
wine or other
liquors,
from which
drinking
glasses
are
filled..
Stout-hearted
::
Stout (n.) A
strong
malt
liquor;
strong
porter.
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