Definition of meal

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Meal (n.) A part; a fragment; a portion.

Lern More About Meal

Gurgeons :: Gurgeons (n. pl.) Coarse meal.
Bran :: Bran (n.) The broken coat of the seed of wheat, rye, or other cereal grain, separated from the flour or meal by sifting or bolting; the coarse, chaffy part of ground grain..
Cenation :: Cenation (n.) Meal-taking; dining or supping.
Johnnycake :: "Johnnycake (n.) A kind of bread made of the meal of maize (Indian corn), mixed with water or milk, etc., and baked..
Quass :: Quass (n.) A thin, sour beer, made by pouring warm water on rye or barley meal and letting it ferment, -- much used by the Russians..
Bolter :: Bolter (n.) One who sifts flour or meal.
Firlot :: Firlot (n.) A dry measure formerly used in Scotland; the fourth part of a boll of grain or meal. The Linlithgow wheat firlot was to the imperial bushel as 998 to 1000; the barley firlot as 1456 to 1000.
Randan :: Randan (n.) The product of a second sifting of meal; the finest part of the bran.
Grace :: Grace (n.) A petition for grace; a blessing asked, or thanks rendered, before or after a meal..
Board :: Board (n.) Hence: What is served on a table as food; stated meals; provision; entertainment; -- usually as furnished for pay; as, to work for one's board; the price of board..
Voider :: Voider (n.) A tray, or basket, formerly used to receive or convey that which is voided or cleared away from a given place; especially, one for carrying off the remains of a meal, as fragments of food; sometimes, a basket for containing household articles, as clothes, etc..
Mash :: Mash (n.) A mixture of meal or bran and water fed to animals.
Clapcake :: Clapcake (n.) Oatmeal cake or bread clapped or beaten till it is thin.
Bolting :: Bolting (n.) A sifting, as of flour or meal..
Whinger :: Whinger (n.) A kind of hanger or sword used as a knife at meals and as a weapon.
Range :: Range (v.) A bolting sieve to sift meal.
Effloresce :: Effloresce (v. i.) To change on the surface, or throughout, to a whitish, mealy, or crystalline powder, from a gradual decomposition, esp. from the loss of water, on simple exposure to the air; as, Glauber's salts, and many others, effloresce..
Bever :: Bever (v. i.) To take a light repast between meals.
Oatcake :: Oatcake (n.) A cake made of oatmeal.
Mess :: Mess (n.) A quantity of food set on a table at one time; provision of food for a person or party for one meal; as, a mess of pottage; also, the food given to a beast at one time..
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