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Lactary :: Lactary (a.) Milky; full of white juice like milk.

Galaxy :: Galaxy (n.) The Milky Way; that luminous tract, or belt, which is seen at night stretching across the heavens, and which is composed of innumerable stars, so distant and blended as to be distinguishable only with the telescope. The term has recently been used for remote clusters of stars..

Panshon :: Panshon (n.) An earthen vessel wider at the top than at the bottom, -- used for holding milk and for various other purposes..

Taste :: Taste (v. i.) To have a smack; to excite a particular sensation, by which the specific quality or flavor is distinguished; to have a particular quality or character; as, this water tastes brackish; the milk tastes of garlic..

Porridge :: Porridge (n.) A food made by boiling some leguminous or farinaceous substance, or the meal of it, in water or in milk, making of broth or thin pudding; as, barley porridge, milk porridge, bean porridge, etc..

Galactometer :: Galactometer (n.) An instrument for ascertaining the quality of milk (i.e., its richness in cream) by determining its specific gravity; a lactometer..

Lactarene :: Lactarene (n.) A preparation of casein from milk, used in printing calico..

Lactoabumin :: Lactoabumin (n.) The albumin present on milk, apparently identical with ordinary serum albumin. It is distinct from the casein of milk..

Milk :: Milk (n.) The ripe, undischarged spat of an oyster..

Mamma :: Mamma (n.) A glandular organ for secreting milk, characteristic of all mammals, but usually rudimentary in the male; a mammary gland; a breast; under; bag..

Turn :: Turn (v. i.) To become acid; to sour; -- said of milk, ale, etc..

Lactescent :: Lactescent (a.) Producing milk or a milklike juice or fluid, as the milkweed. See Latex..

Posset :: Posset (v. t.) To curdle; to turn, as milk; to coagulate; as, to posset the blood..

Lactage :: Lactage (n.) The produce of animals yielding milk; milk and that which is made from it.

Fleetings :: Fleetings (n. pl.) A mixture of buttermilk and boiling whey; curds.

Drink :: Drink (v. t.) To swallow (a liquid); to receive, as a fluid, into the stomach; to imbibe; as, to drink milk or water..

Clabber :: Clabber (n.) Milk curdled so as to become thick.

Punch :: Punch (n.) A beverage composed of wine or distilled liquor, water (or milk), sugar, and the juice of lemon, with spice or mint; -- specifically named from the kind of spirit used; as rum punch, claret punch, champagne punch, etc..

Nipple :: Nipple (n.) The protuberance through which milk is drawn from the breast or mamma; the mammilla; a teat; a pap.

Milkman :: Milkman (n.) A man who sells milk or delivers is to customers.

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