Definition of soak

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Soak (v. t.) To make (its way) by entering pores or interstices; -- often with through.

Lern More About Soak

Soakage :: Soakage (n.) The act of soaking, or the state of being soaked; also, the quantity that enters or issues by soaking..
Buck :: Buck (n.) Lye or suds in which cloth is soaked in the operation of bleaching, or in which clothes are washed..
Sob :: Sob (v. t.) To soak.
Water Torch :: Water torch () The common cat-tail (Typha latifolia), the spike of which makes a good torch soaked in oil..
Soaked :: Soaked (imp. & p. p.) of Soa.
Steep :: Steep (v. i.) To undergo the process of soaking in a liquid; as, the tea is steeping..
Drench :: Drench (v. t.) To steep in moisture; to wet thoroughly; to soak; to saturate with water or other liquid; to immerse.
Socky :: Socky (a.) Wet; soaky.
Weep :: Weep (v. i.) To drop water, or the like; to drip; to be soaked..
Suingly :: Suing (n.) The process of soaking through anything.
Retting :: Retting (n.) The act or process of preparing flax for use by soaking, maceration, and kindred processes; -- also called rotting. See Ret..
Brewis :: Brewis (n.) Bread soaked in broth, drippings of roast meat, milk, or water and butter..
Soak :: Soak (v. i.) To drink intemperately or gluttonously.
Soak :: Soak (v. t.) To make (its way) by entering pores or interstices; -- often with through.
Baigne :: Baigne (v. i.) To soak or drench.
Wet :: Wet (superl.) Containing, or consisting of, water or other liquid; moist; soaked with a liquid; having water or other liquid upon the surface; as, wet land; a wet cloth; a wet table..
Soak :: Soak (v. t.) Fig.: To absorb; to drain.
Bowssen :: Bowssen (v. t.) To drench; to soak; especially, to immerse (in water believed to have curative properties)..
Charlotte :: Charlotte (n.) A kind of pie or pudding made by lining a dish with slices of bread, and filling it with bread soaked in milk, and baked..
Soak :: Soak (v. t.) To cause or suffer to lie in a fluid till the substance has imbibed what it can contain; to macerate in water or other liquid; to steep, as for the purpose of softening or freshening; as, to soak cloth; to soak bread; to soak salt meat, salt fish, or the like..
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