Definition of sweet

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Sweet (superl.) Fresh; not salt or brackish; as, sweet water..

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Sherbet :: Sherbet (n.) A refreshing drink, common in the East, made of the juice of some fruit, diluted, sweetened, and flavored in various ways; as, orange sherbet; lemon sherbet; raspberry sherbet, etc..
Sweetening :: Sweetened (imp. & p. p.) of Sweete.
Sweetbread :: Sweetbread (n.) Either the thymus gland or the pancreas, the former being called neck, / throat, sweetbread, the latter belly sweetbread. The sweetbreads of ruminants, esp. of the calf, are highly esteemed as food. See Pancreas, and Thymus..
Trifle :: Trifle (n.) A dish composed of sweetmeats, fruits, cake, wine, etc., with syllabub poured over it..
Honey :: Honey (n.) Sweet one; -- a term of endearment.
Ice :: Ice (n.) Water, cream, custard, etc., sweetened, flavored, and artificially frozen..
Lisbon :: Lisbon (n.) A sweet, light-colored species of wine, produced in the province of Estremadura, and so called as being shipped from Lisbon, in Portugal..
Confection :: Confection (n.) A preparation of fruits or roots, etc., with sugar; a sweetmeat..
Jo :: Jo (n.) A sweetheart; a darling.
Lactose :: Lactose (n.) Sugar of milk or milk sugar; a crystalline sugar present in milk, and separable from the whey by evaporation and crystallization. It has a slightly sweet taste, is dextrorotary, and is much less soluble in water than either cane sugar or glucose. Formerly called lactin..
Sauce :: Sauce (n.) A composition of condiments and appetizing ingredients eaten with food as a relish; especially, a dressing for meat or fish or for puddings; as, mint sauce; sweet sauce, etc..
Embalm :: Embalm (v. t.) To fill or imbue with sweet odor; to perfume.
Sub- :: Suavity (n.) The quality of being sweet or pleasing to the mind; agreeableness; softness; pleasantness; gentleness; urbanity; as, suavity of manners; suavity of language, conversation, or address..
Belgard :: Belgard (n.) A sweet or loving look.
Ratafia :: Ratafia (n.) A spirituous liquor flavored with the kernels of cherries, apricots, peaches, or other fruit, spiced, and sweetened with sugar; -- a term applied to the liqueurs called noyau, cura/ao, etc..
Euphony :: Euphony (n.) A pleasing or sweet sound; an easy, smooth enunciation of sounds; a pronunciation of letters and syllables which is pleasing to the ear..
Sweetmeat :: Sweetly (adv.) In a sweet manner.
Syruped :: Syruped (a.) Moistened, covered, or sweetened with sirup, or sweet juice..
Accentor :: Accentor (n.) A genus of European birds (so named from their sweet notes), including the hedge warbler. In America sometimes applied to the water thrushes..
Papaw :: Papaw (n.) A tree of the genus Asimina (A. triloba), growing in the western and southern parts of the United States, and producing a sweet edible fruit; also, the fruit itself..
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