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Definition of taste
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of taste is as below...
Taste (n.)
Intellectual
relish;
liking;
fondness;
--
formerly
with of, now with for; as, he had no taste for
study..
Lern More About Taste
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Convolvulin
::
Convolvulin
(n.) A
glucoside
occurring
in jalap (the root of a
convolvulaceous
plant),
and
extracted
as a
colorless,
tasteless,
gummy mass of
powerful
purgative
properties..
Glycogen
::
Glycogen
(n.) A
white,
amorphous,
tasteless
substance
resembling
starch,
soluble
in water to an
opalescent
fluid.
It is found
abundantly
in the liver of most
animals,
and in small
quantity
in other
organs
and
tissues,
particularly
in the
embryo.
It is
quickly
changed
into sugar when
boiled
with
dilute
sulphuric
or
hydrochloric
acid, and also by the
action
of
amylolytic
ferments..
Eye
::
Eye (n.) The
faculty
of
seeing;
power or range of
vision;
hence,
judgment
or taste in the use of the eye, and in
judging
of
objects;
as, to have the eye of
sailor;
an eye for the
beautiful
or
picturesque..
Smart
::
Smart (v. i.)
Causing
a
smart;
pungent;
pricking;
as, a smart
stroke
or
taste..
Taste
::
Taste (v. i.) To have a
smack;
to
excite
a
particular
sensation,
by which the
specific
quality
or
flavor
is
distinguished;
to have a
particular
quality
or
character;
as, this water
tastes
brackish;
the milk
tastes
of
garlic..
Aromatize
::
Aromatize
(v. t.) To
impregnate
with
aroma;
to
render
aromatic;
to give a spicy scent or taste to; to
perfume.
Esthetics
::
Esthetics
(n.) The
theory
or
philosophy
of
taste;
the
science
of the
beautiful
in
nature
and art; esp. that which
treats
of the
expression
and
embodiment
of
beauty
by art.
Blood
::
Blood (v. t.) To give
(hounds
or
soldiers)
a first taste or sight of
blood,
as in
hunting
or war..
Saleratus
::
Saleratus
(n.)
Aerated
salt; a white
crystalline
substance
having
an
alkaline
taste and
reaction,
consisting
of
sodium
bicarbonate
(see under
Sodium.)
It is
largely
used in
cooking,
with sour milk
(lactic
acid) or cream of
tartar
as a
substitute
for
yeast.
It is also an
ingredient
of most
baking
powders,
and is used in the
preparation
of
effervescing
drinks..
Indican
::
Indican
(n.) A
glucoside
obtained
from woad
(indigo
plant)
and other
plants,
as a
yellow
or light brown
sirup.
It has a
nauseous
bitter
taste,
a
decomposes
or
drying.
By the
action
of
acids,
ferments,
etc., it
breaks
down into sugar and
indigo.
It is the
source
of
natural
indigo..
Viscin
::
Viscin
(n.) A
clear,
viscous,
tasteless
substance
extracted
from the
mucilaginous
sap of the
mistletoe
(Viscum
album),
holly,
etc., and
constituting
an
essential
ingredient
of
birdlime..
Thebaine
::
Thebaine
(n.) A
poisonous
alkaloid,
C19H21NO3,
found in opium in small
quantities,
having
a
sharp,
astringent
taste,
and a
tetanic
action
resembling
that of
strychnine..
Season
::
Season
(v. t.) To fit for
taste;
to
render
palatable;
to give zest or
relish
to; to
spice;
as, to
season
food..
Sinapine
::
Sinapine
(n.) An
alkaloid
occuring
in the seeds of
mustard.
It is
extracted,
in
combination
with
sulphocyanic
acid, as a white
crystalline
substance,
having
a hot,
bitter
taste.
When
sinapine
is
isolated
it is
unstable
and
undergoes
decomposition..
Inulin
::
Inulin
(n.) A
substance
of very wide
occurrence.
It is found
dissolved
in the sap of the roots and
rhizomes
of many
composite
and other
plants,
as
Inula,
Helianthus,
Campanula,
etc., and is
extracted
by
solution
as a
tasteless,
white,
semicrystalline
substance,
resembling
starch,
with which it is
isomeric.
It is
intermediate
in
nature
between
starch
and
sugar.
Called
also
dahlin,
helenin,
alantin,
etc..
Olivil
::
Olivil
(n.) A white
crystalline
substance,
obtained
from an
exudation
from the
olive,
and
having
a
bitter-sweet
taste and acid
proporties..
Sharp
::
Sharp
(superl.)
Affecting
the sense as if
pointed
or
cutting,
keen,
penetrating,
acute:
to the taste or
smell,
pungent,
acid, sour, as
ammonia
has a sharp taste and odor; to the
hearing,
piercing,
shrill,
as a sharp sound or
voice;
to the eye,
instantaneously
brilliant,
dazzling,
as a sharp
flash..
Fishy
::
Fishy (a.)
Consisting
of fish;
fishlike;
having
the
qualities
or taste of fish;
abounding
in fish.
Ironish
::
Ironish
(a.)
Resembling
iron, as in
taste..
Smatch
::
Smatch
(n.)
Taste;
tincture;
smack.
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