English definition of Broil

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Definition of broil

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Broil (v. i.) To be subjected to the action of heat, as meat over the fire; to be greatly heated, or to be made uncomfortable with heat..

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Barbecue :: Barbecue (v. t.) To roast or broil whole, as an ox or hog..

Broil :: Broil (v. t.) To cook by direct exposure to heat over a fire, esp. upon a gridiron over coals..

Spitchcocked :: Spitchcock (n.) An eel split and broiled.

Broiler :: Broiler (n.) A chicken or other bird fit for broiling.

Broiler :: Broiler (n.) One who excites broils; one who engages in or promotes noisy quarrels.

Disembroiled :: Disembroiled (imp. & p. p.) of Disembroi.

Steal :: Steak (v. t.) A slice of beef, broiled, or cut for broiling; -- also extended to the meat of other large animals; as, venison steak; bear steak; pork steak; turtle steak..

Carbonade :: Carbonade (v. t.) To cut (meat) across for frying or broiling; to cut or slice and broil.

Braise :: Braise (v. t.) To stew or broil in a covered kettle or pan.

Broiled :: Broiled (imp. & p. p.) of Broi.

Carbonado :: Carbonado (n.) Flesh, fowl, etc., cut across, seasoned, and broiled on coals; a chop..

"""carbone " :: Carbone (v. t.) To broil. [Obs.] We had a calf's head carboned..

Barbecue :: Barbecue (n.) A social entertainment, where many people assemble, usually in the open air, at which one or more large animals are roasted or broiled whole..

Abroad :: Abroad (adv.) Beyond the bounds of a country; in foreign countries; as, we have broils at home and enemies abroad..

Beefsteak :: Beefsteak (n.) A steak of beef; a slice of beef broiled or suitable for broiling.

Disembroiling :: Disembroiling (p. pr. & vb. n.) of Disembroi.

Devil :: Devil (n.) A dish, as a bone with the meat, broiled and excessively peppered; a grill with Cayenne pepper..

Brabble :: Brabble (n.) A broil; a noisy contest; a wrangle.

Stramazoun :: Stramash (n.) A turmoil; a broil; a fray; a fight.

Spit Curl :: Spitchcocked (a.) Broiled or fried after being split lengthwise; -- said of eels.