Definition of cake

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Cake (n.) A sweetened composition of flour and other ingredients, leavened or unleavened, baked in a loaf or mass of any size or shape..

Lern More About Cake

Ice :: Ice (v. t.) To cover with icing, or frosting made of sugar and milk or white of egg; to frost, as cakes, tarts, etc..
Pemmican :: Pemmican (n.) Meat, without the fat, cut in thin slices, dried in the sun, pounded, then mixed with melted fat and sometimes dried fruit, and compressed into cakes or in bags. It contains much nutriment in small compass, and is of great use in long voyages of exploration..
Poonac :: Poonac (n.) A kind of oil cake prepared from the cocoanut. See Oil cake, under Cake..
Bunn :: Bunn (n.) A slightly sweetened raised cake or bisquit with a glazing of sugar and milk on the top crust.
Junket :: Junket (n.) A cheese cake; a sweetmeat; any delicate food.
Wig :: Wig (n.) A kind of raised seedcake.
Caked :: Caked (imp. & p. p.) of Cak.
Cake :: Cake (v. i.) To cackle as a goose.
Shude :: Shude (n.) The husks and other refuse of rice mills, used to adulterate oil cake, or linseed cake..
Simnel :: Simnel (n.) A kind of cake made of fine flour; a cracknel.
Chocolate :: Chocolate (n.) A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla..
Sally Lunn :: Sally Lunn () A tea cake slighty sweetened, and raised with yeast, baked in the form of biscuits or in a thin loaf, and eaten hot with butter..
Gingerbread :: Gingerbread (n.) A kind of plain sweet cake seasoned with ginger, and sometimes made in fanciful shapes..
Matzoth :: Matzoth (n.) A cake of unleavened bread eaten by the Jews at the feast of the Passover.
Raised :: Raised (a.) Leavened; made with leaven, or yeast; -- used of bread, cake, etc., as distinguished from that made with cream of tartar, soda, etc. See Raise, v. t., 4..
Fraise :: Fraise (n.) A large and thick pancake, with slices of bacon in it..
Creamcake :: Creamcake (n.) A kind of cake filled with custard made of cream, eggs, etc..
Muffin :: Muffin (n.) A light, spongy, cylindrical cake, used for breakfast and tea..
Botargo :: Botargo (n.) A sort of cake or sausage, made of the salted roes of the mullet, much used on the coast of the Mediterranean as an incentive to drink..
Buckwheat :: Buckwheat (n.) The triangular seed used, when ground, for griddle cakes, etc..
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