Definition of chop

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Chop (n.) Quality; brand; as, silk of the first chop..

Lern More About Chop

Chop :: Chop (v. i.) To make a quick strike, or repeated strokes, with an ax or other sharp instrument..
Chopness :: Chopness (n.) A kind of spade.
Ringworm :: Ringworm (n.) A contagious affection of the skin due to the presence of a vegetable parasite, and forming ring-shaped discolored patches covered with vesicles or powdery scales. It occurs either on the body, the face, or the scalp. Different varieties are distinguished as Tinea circinata, Tinea tonsurans, etc., but all are caused by the same parasite (a species of Trichophyton)..
Salpicon :: Salpicon (n.) Chopped meat, bread, etc., used to stuff legs of veal or other joints; stuffing; farce..
Chopin :: Chopin (n.) See Chopine.
Hash :: Hash (n.) That which is hashed or chopped up; meat and vegetables, especially such as have been already cooked, chopped into small pieces and mixed..
Trichophore :: Trichophore (n.) The special cell in red algae which produces or bears a trichogyne. See Illust. of Trichogyne.
Chopping :: Chopping (a.) Shifting or changing suddenly, as the wind; also, having tumbling waves dashing against each other; as, a chopping sea..
Chophouse :: Chophouse (n.) A house where chops, etc., are sold; an eating house..
Gutta-percha :: Gutta-percha (n.) A concrete juice produced by various trees found in the Malayan archipelago, especially by the Isonandra, / Dichopsis, Gutta. It becomes soft, and unpressible at the tamperature of boiling water, and, on cooling, retains its new shape. It dissolves in oils and ethers, but not in water. In many of its properties it resembles caoutchouc, and it is extensively used for many economical purposes. The Mimusops globosa of Guiana also yields this material..
Choppy :: Choppy (a.) Rough, with short, tumultuous waves; as, a choppy sea..
Chop-logic :: Chop-logic (n.) One who bandies words or is very argumentative.
Choppy :: Choppy (a.) Full of cracks.
Salmagundi :: Salmagundi (n.) A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions..
Chopped :: Chopped (imp. & p. p.) of Cho.
Chop :: Chop (v. t.) To cut by striking repeatedly with a sharp instrument; to cut into pieces; to mince; -- often with up.
Chop :: Chop (n.) Quality; brand; as, silk of the first chop..
Forcemeat :: Forcemeat (n.) Meat chopped fine and highly seasoned, either served up alone, or used as a stuffing..
Carbonado :: Carbonado (n.) Flesh, fowl, etc., cut across, seasoned, and broiled on coals; a chop..
Chum :: Chum (n.) Chopped pieces of fish used as bait.
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