Definition of confection

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Confection (n.) A composition of different materials.

Lern More About Confection

Frutage :: Frutage (n.) A confection of fruit.
Confectionery :: Confectionery (n.) Sweetmeats, in general; things prepared and sold by a confectioner; confections; candies..
Nougat :: Nougat (n.) A cake, sweetmeat, or confection made with almonds or other nuts..
Biscotin :: Biscotin (n.) A confection made of flour, sugar, marmalade, and eggs; a sweet biscuit..
Conserve :: Conserve (n.) A medicinal confection made of freshly gathered vegetable substances mixed with finely powdered refined sugar. See Confection.
Confectionery :: Confectionery (n.) A place where candies, sweetmeats, and similar things are made or sold..
Magma :: Magma (n.) A salve or confection of thick consistency.
Waferer :: Waferer (n.) A dealer in the cakes called wafers; a confectioner.
Caraway :: Caraway (n.) A biennial plant of the Parsley family (Carum Carui). The seeds have an aromatic smell, and a warm, pungent taste. They are used in cookery and confectionery, and also in medicine as a carminative..
Caramel :: Caramel (n.) A kind of confectionery, usually a small cube or square of tenacious paste, or candy, of varying composition and flavor..
Saffron :: Saffron (n.) The aromatic, pungent, dried stigmas, usually with part of the stile, of the Crocus sativus. Saffron is used in cookery, and in coloring confectionery, liquors, varnishes, etc., and was formerly much used in medicine..
Conserve :: Conserve (n.) Anything which is conserved; especially, a sweetmeat prepared with sugar; a confection..
Confection :: Confection (n.) A soft solid made by incorporating a medicinal substance or substances with sugar, sirup, or honey..
Comfit :: Comfit (n.) A dry sweetmeat; any kind of fruit, root, or seed preserved with sugar and dried; a confection..
Confect :: Confect (v. t.) To prepare, as sweetmeats; to make a confection of..
Licorice :: Licorice (n.) The inspissated juice of licorice root, used as a confection and for medicinal purposes..
Confection :: Confection (n.) A composition of different materials.
Angelica :: Angelica (n.) An aromatic umbelliferous plant (Archangelica officinalis or Angelica archangelica) the leaf stalks of which are sometimes candied and used in confectionery, and the roots and seeds as an aromatic tonic..
Marmalade :: Marmalade (n.) A preserve or confection made of the pulp of fruit, as the quince, pear, apple, orange, etc., boiled with sugar, and brought to a jamlike consistence..
Confectionary :: Confectionary (n.) A confectioner.
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