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Definition of albumin
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of albumin is as below...
Albumin
(n.) A
thick,
viscous
nitrogenous
substance,
which is the chief and
characteristic
constituent
of white of eggs and of the serum of
blood,
and is found in other
animal
substances,
both fluid and
solid,
also in many
plants.
It is
soluble
in water and is
coagulated
by heat and by
certain
chemical
reagents..
Lern More About Albumin
☛ Wiki Definition of Albumin
☛ Wiki Article of Albumin
☛ Google Meaning of Albumin
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Lapis Lazuli
::
Lapis
lazuli
() An
albuminous
mineral
of a rich blue
color.
Same as
Lazuli,
which see..
Peptic
::
Peptic
(a.)
Pertaining
to
pepsin;
resembling
pepsin
in its power of
digesting
or
dissolving
albuminous
matter;
containing
or
yielding
pepsin,
or a body of like
properties;
as, the
peptic
glands..
Parapeptone
::
Parapeptone
(n.) An
albuminous
body
formed
in small
quantity
by the
peptic
digestion
of
proteids.
It can be
converted
into
peptone
by
pancreatic
juice,
but not by
gastric
juice..
Albuminoid
::
Albuminoid
(n.) One of a class of
organic
principles
(called
also
proteids)
which form the main part of
organized
tissues.
Exalbuminous
::
Exalbuminous
(a.)
Having
no
albumen
about the
embryo;
-- said of
certain
seeds.
Dyspeptone
::
Dyspeptone
(n.) An
insoluble
albuminous
body
formed
from
casein
and other
proteid
substances
by the
action
of
gastric
juice.
Plasson
::
Plasson
(n.) The
albuminous
material
composing
the body of a
cytode.
Albuminiparous
::
Albuminiparous
(a.)
Producing
albumin.
Colloid
::
Colloid
(n.) A
substance
(as
albumin,
gum,
gelatin,
etc.) which is of a
gelatinous
rather
than a
crystalline
nature,
and which
diffuses
itself
through
animal
membranes
or
vegetable
parchment
more
slowly
than
crystalloids
do; --
opposed
to
crystalloid..
Protein
::
Protein
(n.) A body now known as
alkali
albumin,
but
originally
considered
to be the basis of all
albuminous
substances,
whence
its
name..
Fibrin
::
Fibrin
(n.) A
white,
albuminous,
fibrous
substance,
formed
in the
coagulation
of the blood
either
by
decomposition
of
fibrinogen,
or from the union of
fibrinogen
and
paraglobulin
which exist
separately
in the
blood.
It is
insoluble
in
water,
but is
readily
digestible
in
gastric
and
pancreatic
juice..
Ovalbumen
::
Ovalbumen
(n.) The
albumin
from white of eggs; egg
albumin;
-- in
distinction
from serum
albumin.
See
Albumin.
Pyin
::
Pyin (n.) An
albuminoid
constituent
of pus,
related
to
mucin,
possibly
a
mixture
of
substances
rather
than a
single
body..
Proteinaceous
::
Proteinaceous
(a.) Of or
related
to
protein;
albuminous;
proteid.
Hemialbumose
::
Hemialbumose
(n.) An
albuminous
substance
formed
in
gastric
digestion,
and by the
action
of
boiling
dilute
acids on
albumin.
It is
readily
convertible
into
hemipeptone.
Called
also
hemialbumin..
Albumen
::
Albumen
(n.) Same as
Albumin.
Proteid
::
Proteid
(n.) One of a class of
amorphous
nitrogenous
principles,
containing,
as a rule, a small
amount
of
sulphur;
an
albuminoid,
as blood
fibrin,
casein
of milk, etc.
Proteids
are
present
in
nearly
all
animal
fluids
and make up the
greater
part of
animal
tissues
and
organs.
They are also
important
constituents
of
vegetable
tissues.
See 2d Note under
Food..
Zymome
::
Zymome
(n.) A
glutinous
substance,
insoluble
in
alcohol,
resembling
legumin;
-- now
called
vegetable
fibrin,
vegetable
albumin,
or
gluten
casein..
Peptone
::
Peptone
(n.)
Collectively,
in a
broader
sense,
all the
products
resulting
from the
solution
of
albuminous
matter
in
either
gastric
or
pancreatic
juice.
In this case,
however,
intermediate
products
(albumose
bodies),
such as
antialbumose,
hemialbumose,
etc., are mixed with the true
peptones.
Also
termed
albuminose..
Coagulum
::
Coagulum
(a.) The
thick,
curdy
precipitate
formed
by the
coagulation
of
albuminous
matter;
any mass of
coagulated
matter,
as a clot of
blood..
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