Definition of drink

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Drink (n.) Liquid to be swallowed; any fluid to be taken into the stomach for quenching thirst or for other purposes, as water, coffee, or decoctions..

Lern More About Drink

Sorbition :: Sorbition (n.) The act of drinking or sipping.
Appetite :: Appetite (n.) Desire for, or relish of, food or drink; hunger..
Yaourt :: Yaourt (n.) A fermented drink, or milk beer, made by the Turks..
Wine :: Wine (n.) The effect of drinking wine in excess; intoxication.
Sherbet :: Sherbet (n.) A preparation of bicarbonate of soda, tartaric acid, sugar, etc., variously flavored, for making an effervescing drink; -- called also sherbet powder..
Standard :: Standard (n.) A large drinking cup.
Sangaree :: Sangaree (n.) Wine and water sweetened and spiced, -- a favorite West Indian drink..
Drench :: Drench (v. t.) To cause to drink; especially, to dose by force; to put a potion down the throat of, as of a horse; hence. to purge violently by physic..
Adulteration :: Adulteration (n.) The act of adulterating; corruption, or debasement (esp. of food or drink) by foreign mixture..
Potation :: Potation (n.) Drink; beverage.
Gullet :: Gullet (n.) The tube by which food and drink are carried from the pharynx to the stomach; the esophagus.
Teetotaler :: Teetotaler (n.) One pledged to entire abstinence from all intoxicating drinks.
Sicer :: Sicer (n.) A strong drink; cider.
Saleratus :: Saleratus (n.) Aerated salt; a white crystalline substance having an alkaline taste and reaction, consisting of sodium bicarbonate (see under Sodium.) It is largely used in cooking, with sour milk (lactic acid) or cream of tartar as a substitute for yeast. It is also an ingredient of most baking powders, and is used in the preparation of effervescing drinks..
Mead :: Mead (n.) A fermented drink made of water and honey with malt, yeast, etc.; metheglin; hydromel..
Taste :: Taste (v. i.) To try food with the mouth; to eat or drink a little only; to try the flavor of anything; as, to taste of each kind of wine..
Size :: Size (v. i.) To order food or drink from the buttery; hence, to enter a score, as upon the buttery book..
Potator :: Potator (n.) A drinker.
Holmos :: Holmos (n.) A drinking cup having a foot and stem.
Inebriate :: Inebriate (v. t.) Fig.: To disorder the senses of; to exhilarate or elate as if by spirituous drink; to deprive of sense and judgment; also, to stupefy..
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