Definition of alto

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Alto (n.) An alto singer.

Lern More About Alto

Contratenor :: Contratenor (n.) Counter tenor; contralto.
Alto :: Alto (n.) Formerly the part sung by the highest male, or counter-tenor, voices; now the part sung by the lowest female, or contralto, voices, between in tenor and soprano. In instrumental music it now signifies the tenor..
Allthing :: Allthing (adv.) Altogether.
Alto-rilievos :: Alto-rilievos (pl. ) of Alto-riliev.
Sing :: Sing (v. i.) To utter sounds with musical inflections or melodious modulations of voice, as fancy may dictate, or according to the notes of a song or tune, or of a given part (as alto, tenor, etc.) in a chorus or concerted piece..
Mezzo-rilievo :: Mezzo-rilievo (n.) Sculpture in this kind of relief. See under Alto-rilievo.
Violoncello :: Violoncello (n.) A stringed instrument of music; a bass viol of four strings, or a bass violin with long, large strings, giving sounds an octave lower than the viola, or tenor or alto violin..
Bas-relief :: Bas-relief (n.) Low relief; sculpture, the figures of which project less than half of their true proportions; -- called also bassrelief and basso-rilievo. See Alto-rilievo..
Falsetto :: Falsetto (n.) A false or artificial voice; that voice in a man which lies above his natural voice; the male counter tenor or alto voice. See Head voice, under Voice..
Daltonian :: Daltonian (n.) One afflicted with color blindness.
Fail :: Fail (v. i.) To be wanting; to fall short; to be or become deficient in any measure or degree up to total absence; to cease to be furnished in the usual or expected manner, or to be altogether cut off from supply; to be lacking; as, streams fail; crops fail..
Alto-relievo :: Alto-relievo (n.) Alto-rilievo.
Glucose :: Glucose (n.) The trade name of a sirup, obtained as an uncrystallizable reside in the manufacture of glucose proper, and containing, in addition to some dextrose or glucose, also maltose, dextrin, etc. It is used as a cheap adulterant of sirups, beers, etc..
Suction :: Sucrose (n.) A common variety of sugar found in the juices of many plants, as the sugar cane, sorghum, sugar maple, beet root, etc. It is extracted as a sweet, white crystalline substance which is valuable as a food product, and, being antiputrescent, is largely used in the preservation of fruit. Called also saccharose, cane sugar, etc. By extension, any one of the class of isomeric substances (as lactose, maltose, etc.) of which sucrose proper is the type..
Everywhere :: Everywhere (adv.) In every place; in all places; hence, in every part; throughly; altogether..
#NAME? :: -scope () A combining form usually signifying an instrument for viewing (with the eye) or observing (in any way); as in microscope, telescope, altoscope, anemoscope..
Contralto :: Contralto (a.) Of or pertaining to a contralto, or to the part in music called contralto; as, a contralto voice..
Altogether :: Altogether (adv.) Without exception; wholly; completely.
Maltose :: Maltose (n.) A crystalline sugar formed from starch by the action of distance of malt, and the amylolytic ferment of saliva and pancreatic juice. It resembles dextrose, but rotates the plane of polarized light further to the right and possesses a lower cupric oxide reducing power..
Basaltoid :: Basaltoid (a.) Formed like basalt; basaltiform.
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