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Definition of flavored
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of flavored is as below...
Flavored
(imp. & p. p.) of
Flavo.
Lern More About Flavored
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Sherbet
::
Sherbet
(n.) A
flavored
water ice.
Brandied
::
Brandied
(a.)
Mingled
with
brandy;
made
stronger
by the
addition
of
brandy;
flavored
or
treated
with
brandy;
as,
brandied
peaches..
Spicy
::
Spicy
(superl.)
Flavored
with, or
containing,
spice or
spices;
fragrant;
aromatic;
as, spicy
breezes..
Burgundy
::
Burgundy
(n.) A
richly
flavored
wine,
mostly
red, made in
Burgundy,
France..
Soup
::
Soup (n.) A
liquid
food of many
kinds,
usually
made by
boiling
meat and
vegetables,
or
either
of them, in
water,
--
commonly
seasoned
or
flavored;
strong
broth..
Maraschino
::
Maraschino
(n.) A
liqueur
distilled
from
fermented
cherry
juice,
and
flavored
with the pit of a
variety
of
cherry
which grows in
Dalmatia..
Rich
::
Rich
(superl.)
Abounding
in
agreeable
or
nutritive
qualities;
--
especially
applied
to
articles
of food or drink which are
high-seasoned
or
abound
in
oleaginous
ingredients,
or are
sweet,
luscious,
and
high-flavored;
as, a rich dish; rich cream or soup; rich
pastry;
rich wine or
fruit..
Flavored
::
Flavored
(imp. & p. p.) of
Flavo.
Ratafia
::
Ratafia
(n.) A
spirituous
liquor
flavored
with the
kernels
of
cherries,
apricots,
peaches,
or other
fruit,
spiced,
and
sweetened
with
sugar;
-- a term
applied
to the
liqueurs
called
noyau,
cura/ao,
etc..
Gin
::
Gin (n.) A
strong
alcoholic
liquor,
distilled
from rye and
barley,
and
flavored
with
juniper
berries;
-- also
called
Hollands
and
Holland
gin,
because
originally,
and still very
extensively,
manufactured
in
Holland.
Common
gin is
usually
flavored
with
turpentine..
Piment
::
Piment
(n.) Wine
flavored
with spice or
honey.
See
Pigment,
3..
Lozenge
::
Lozenge
(n.) A small cake of sugar and
starch,
flavored,
and often
medicated.
--
originally
in the form of a
lozenge..
Sapsago
::
Sapsago
(n.) A kind of Swiss
cheese,
of a
greenish
color,
flavored
with
melilot..
Pigment
::
Pigment
(n.) Wine
flavored
with
species
and
honey.
Cocktail
::
Cocktail
(n.) A
beverage
made of
brandy,
whisky,
or gin, iced,
flavored,
and
sweetened..
Candy
::
Candy (v. t.) A more or less solid
article
of
confectionery
made by
boiling
sugar or
molasses
to the
desired
consistency,
and than
crystallizing,
molding,
or
working
in the
required
shape.
It is often
flavored
or
colored,
and
sometimes
contains
fruit,
nuts, etc..
Panade
::
Panade
(n.) Bread
boiled
in water to the
consistence
of pulp, and
sweetened
or
flavored..
Onion
::
Onion (n.) A
liliaceous
plant of the genus
Allium
(A.
cepa),
having
a
strong-flavored
bulb and long
hollow
leaves;
also, its
bulbous
root, much used as an
article
of food. The name is often
extended
to other
species
of the
genus..
Pecan
::
Pecan (n.) A
species
of
hickory
(Carya
olivaeformis),
growing
in North
America,
chiefly
in the
Mississippi
valley
and in
Texas,
where it is one of the
largest
of
forest
trees;
also, its
fruit,
a
smooth,
oblong
nut, an inch or an inch and a half long, with a thin shell and
well-flavored
meat..
Peach
::
Peach (n.) A
well-known
high-flavored
juicy
fruit,
containing
one or two seeds in a hard
almond-like
endocarp
or
stone;
also, the tree which bears it
(Prunus,
/
Amygdalus
Persica).
In the wild stock the fruit is hard and
inedible..
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