Definition of fresh

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Fresh (superl) Possessed of original life and vigor; new and strong; unimpaired; sound.

Lern More About Fresh

Refresher :: Refresher (n.) An extra fee paid to counsel in a case that has been adjourned from one term to another, or that is unusually protracted..
Protoplasta :: Protoplasta (n. pl.) A division of fresh-water rhizopods including those that have a soft body and delicate branched pseudopodia. The genus Gromia is one of the best-known.
Refocillation :: Refocillation (n.) Restoration of strength by refreshment.
Spongin :: Spongilla (n.) A genus of siliceous spongea found in fresh water.
Dayfly :: Dayfly (n.) A neuropterous insect of the genus Ephemera and related genera, of many species, and inhabiting fresh water in the larval state; the ephemeral fly; -- so called because it commonly lives but one day in the winged or adult state. See Ephemeral fly, under Ephemeral..
Caller :: Caller (a.) Cool; refreshing; fresh; as, a caller day; the caller air..
Recapper :: Recapper (n.) A tool used for applying a fresh percussion cap or primer to a cartridge shell in reloading it.
Minnow :: Minnow (n.) A small European fresh-water cyprinoid fish (Phoxinus laevis, formerly Leuciscus phoxinus); sometimes applied also to the young of larger kinds; -- called also minim and minny. The name is also applied to several allied American species, of the genera Phoxinus, Notropis, or Minnilus, and Rhinichthys..
Scurvy :: Scurvy (n.) A disease characterized by livid spots, especially about the thighs and legs, due to extravasation of blood, and by spongy gums, and bleeding from almost all the mucous membranes. It is accompanied by paleness, languor, depression, and general debility. It is occasioned by confinement, innutritious food, and hard labor, but especially by lack of fresh vegetable food, or confinement for a long time to a limited range of food, which is incapable of repairing the waste of the system. It
Pan :: Pan (n.) A natural basin, containing salt or fresh water, or mud..
Shiner :: Shiner (n.) Any one of numerous species of small freshwater American cyprinoid fishes, belonging to Notropis, or Minnilus, and allied genera; as the redfin (Notropis megalops), and the golden shiner (Notemigonus chrysoleucus) of the Eastern United States; also loosely applied to various other silvery fishes, as the dollar fish, or horsefish, menhaden, moonfish, sailor's choice, and the sparada..
Sacalait :: Sacalait (n.) A kind of fresh-water bass; the crappie.
Dreissena :: Dreissena (n.) A genus of bivalve shells of which one species (D. polymorpha) is often so abundant as to be very troublesome in the fresh waters of Europe.
Flush :: Flush (a.) Full of vigor; fresh; glowing; bright.
Cooling :: Cooling (p.a.) Adapted to cool and refresh; allaying heat.
Widgeon :: Widgeon (n.) Any one of several species of fresh-water ducks, especially those belonging to the subgenus Mareca, of the genus Anas. The common European widgeon (Anas penelope) and the American widgeon (A. Americana) are the most important species. The latter is called also baldhead, baldpate, baldface, baldcrown, smoking duck, wheat, duck, and whitebelly..
Freshet :: Freshet (a.) A stream of fresh water.
Iron-gray :: Iron-gray (a.) Of a gray color, somewhat resembling that of iron freshly broken..
Kipper :: Kipper (n.) A salmon split open, salted, and dried or smoked; -- so called because salmon after spawning were usually so cured, not being good when fresh..
Abdominales :: Abdominales (n. pl.) A group including the greater part of fresh-water fishes, and many marine ones, having the ventral fins under the abdomen behind the pectorals..
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