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Froth :: Froth (n.) The bubbles caused in fluids or liquors by fermentation or agitation; spume; foam; esp., a spume of saliva caused by disease or nervous excitement..

Foamy :: Foamy (a.) Covered with foam; frothy; spumy.

Froth :: Froth (v. i.) To throw up or out spume, foam, or bubbles; to foam; as beer froths; a horse froths..

Foam :: Foam (n.) To gather foam; to froth; as, the billows foam..

Foam :: Foam (n.) The white substance, consisting of an aggregation of bubbles, which is formed on the surface of liquids, or in the mouth of an animal, by violent agitation or fermentation; froth; spume; scum; as, the foam of the sea..

Spumid :: Spumescent (a.) Resembling froth or foam; foaming.

Spurge :: Spurge (v. t.) To emit foam; to froth; -- said of the emission of yeast from beer in course of fermentation.

Sillabub :: Sillabub (n.) A dish made by mixing wine or cider with milk, and thus forming a soft curd; also, sweetened cream, flavored with wine and beaten to a stiff froth..

Froth :: Froth (v. t.) To spit, vent, or eject, as froth..

Yaw :: Yaw (v. i.) To rise in blisters, breaking in white froth, as cane juice in the clarifiers in sugar works..

Spattling-poppy :: Spattling-poppy (n.) A kind of catchfly (Silene inflata) which is sometimes frothy from the action of captured insects.

Foam :: Foam (n.) To form foam, or become filled with foam; -- said of a steam boiler when the water is unduly agitated and frothy, as because of chemical action..

Frothy :: Frothy (superl.) Of the nature of froth; light; empty; unsubstantial; as, a frothy speaker or harangue..

Frothily :: Frothily (adv.) In a frothy manner.

Spun :: Spumy (a.) Consisting of, containing, or covered with, froth, scum, or foam; frothy; foamy..

Frothed :: Frothed (imp. & p. p.) of Frot.

Frothing :: Frothing (n.) Exaggerated declamation; rant.

Froth :: Froth (n.) Light, unsubstantial matter..

Frory :: Frory (a.) Covered with a froth like hoarfrost.

Whisk :: Whisk (n.) To sweep, brush, or agitate, with a light, rapid motion; as, to whisk dust from a table; to whisk the white of eggs into a froth..

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