Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of glut is as below...

Satiety :: Satiety (n.) The state of being satiated or glutted; fullness of gratification, either of the appetite or of any sensual desire; fullness beyond desire; an excess of gratification which excites wearisomeness or loathing; repletion; satiation..

Gormandizer :: Gormandizer (n.) A greedy, voracious eater; a gormand; a glutton..

Quinsy :: Quinsy (n.) An inflammation of the throat, or parts adjacent, especially of the fauces or tonsils, attended by considerable swelling, painful and impeded deglutition, and accompanied by inflammatory fever. It sometimes creates danger of suffocation; -- called also squinancy, and squinzey..

Weasy :: Weasy (a.) Given to sensual indulgence; gluttonous.

Semiglutin :: Semiglutin (n.) A peptonelike body, insoluble in alcohol, formed by boiling collagen or gelatin for a long time in water. Hemicollin, a like body, is also formed at the same time, and differs from semiglutin by being partly soluble in alcohol..

Inglut :: Inglut (v. t.) To glut.

Glutting :: Glutting (p. pr. & vb. n.) of Glu.

Dauby :: Dauby (a.) Smeary; viscous; glutinous; adhesive.

Deglutinated :: Deglutinated (imp. & p. p.) of Deglutinat.

Polysynthesis :: Polysynthesis (n.) The formation of a word by the combination of several simple words, as in the aboriginal languages of America; agglutination..

Gelatine :: Gelatine (n.) Animal jelly; glutinous material obtained from animal tissues by prolonged boiling. Specifically (Physiol. Chem.), a nitrogeneous colloid, not existing as such in the animal body, but formed by the hydrating action of boiling water on the collagen of various kinds of connective tissue (as tendons, bones, ligaments, etc.). Its distinguishing character is that of dissolving in hot water, and forming a jelly on cooling. It is an important ingredient of calf's-foot jelly, isinglass, gl

Glutinative :: Glutinative (a.) Having the quality of cementing; tenacious; viscous; glutinous.

Stiddy :: Sticky (superl.) Having the quality of sticking to a surface; adhesive; gluey; viscous; viscid; glutinous; tenacious.

Ropy :: Ropy (a.) capable of being drawn into a thread, as a glutinous substance; stringy; viscous; tenacious; glutinous; as ropy sirup; ropy lees..

Viscous :: Viscous (a.) Adhesive or sticky, and having a ropy or glutinous consistency; viscid; glutinous; clammy; tenacious; as, a viscous juice..

Hag :: Hag (n.) An eel-like marine marsipobranch (Myxine glutinosa), allied to the lamprey. It has a suctorial mouth, with labial appendages, and a single pair of gill openings. It is the type of the order Hyperotpeta. Called also hagfish, borer, slime eel, sucker, and sleepmarken..

Clam :: Clam (v. i.) To be moist or glutinous; to stick; to adhere.

Sate :: Sate (v. t.) To satisfy the desire or appetite of; to satiate; to glut; to surfeit.

Conglutinated :: Conglutinated (imp. & p. p.) of Conglutinat.

Deglutinating :: Deglutinating (p. pr. & vb. n.) of Deglutinat.

Random Fonts

Most Popular