English definition of Grease

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Definition of grease

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Grease (n.) An inflammation of a horse's heels, suspending the ordinary greasy secretion of the part, and producing dryness and scurfiness, followed by cracks, ulceration, and fungous excrescences..

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Scour :: Scour (v. t.) To rub hard with something rough, as sand or Bristol brick, especially for the purpose of cleaning; to clean by friction; to make clean or bright; to cleanse from grease, dirt, etc., as articles of dress..

Grease :: Grease (v. t.) To cheat or cozen; to overreach.

Tallow :: Tallow (v. t.) To grease or smear with tallow.

Gorm :: Gorm (n.) Axle grease. See Gome.

Axunge :: Axunge (n.) Fat; grease; esp. the fat of pigs or geese; usually (Pharm.), lard prepared for medical use..

Slush :: Slush (n.) A soft mixture of grease and other materials, used for lubrication..

Slush :: Slush (n.) The refuse grease and fat collected in cooking, especially on shipboard..

Ambergrease :: Ambergrease (n.) See Ambergris.

Seam :: Seam (n.) Grease; tallow; lard.

Enlard :: Enlard (v. t.) To cover or dress with lard or grease; to fatten.

Grease :: Grease (v. t.) To smear, anoint, or daub, with grease or fat; to lubricate; as, to grease the wheels of a wagon..

Greaser :: Greaser (n.) One who, or that which, greases; specifically, a person employed to lubricate the working parts of machinery, engines, carriages, etc..

Antiattrition :: Antiattrition (n.) Anything to prevent the effects of friction, esp. a compound lubricant for machinery, etc., often consisting of plumbago, with some greasy material; antifriction grease..

Greasy :: Greasy (superl.) Composed of, or characterized by, grease; oily; unctuous; as, a greasy dish..

Coom :: Coom (n.) Soot; coal dust; refuse matter, as the dirty grease which comes from axle boxes, or the refuse at the mouth of an oven..

Greaser :: Greaser (n.) A nickname sometimes applied in contempt to a Mexican of the lowest type.

Greasy :: Greasy (superl.) Affected with the disease called grease; as, the heels of a horse. See Grease, n., 2..

Enseam :: Enseam (v. t.) To cover with grease; to defile; to pollute.

Slush :: Slush (v. t.) To smear with slush or grease; as, to slush a mast..

Sauter :: Sauter (v. t.) To fry lightly and quickly, as meat, by turning or tossing it over frequently in a hot pan greased with a little fat..