Definition of gruel

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Gruel (n.) A light, liquid food, made by boiling meal of maize, oatmeal, or fiour in water or milk; thin porridge..

Lern More About Gruel

Gruelly :: Gruelly (a.) Like gruel; of the consistence of gruel.
Water Gruel :: Water gruel () A liquid food composed of water and a small portion of meal, or other farinaceous substance, boiled and seasoned..
Pantagruelism :: Pantagruelism (n.) The theory or practice of the medical profession; -- used in burlesque or ridicule.
Congee :: Congee (n.) Boiled rice; rice gruel.
Crowdy :: Crowdy (n.) A thick gruel of oatmeal and milk or water; food of the porridge kind.
Burgoo :: Burgoo (n.) A kind of oatmeal pudding, or thick gruel, used by seamen..
Pantagruelism :: Pantagruelism (n.) An assumption of buffoonery to cover some serious purpose.
Gruel :: Gruel (n.) A light, liquid food, made by boiling meal of maize, oatmeal, or fiour in water or milk; thin porridge..
Loblolly :: Loblolly (n.) Gruel; porridge; -- so called among seamen.
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