Definition of ingredient

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Ingredient (a.) Entering as, or forming, an ingredient or component part..

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Batter :: Batter (v. t.) A semi-liquid mixture of several ingredients, as, flour, eggs, milk, etc., beaten together and used in cookery..
Weak :: Weak (v. i.) Not thoroughly or abundantly impregnated with the usual or required ingredients, or with stimulating and nourishing substances; of less than the usual strength; as, weak tea, broth, or liquor; a weak decoction or solution; a weak dose of medicine..
Mix :: Mix (v. t.) To form by mingling; to produce by the stirring together of ingredients; to compound of different parts.
Isomeric :: Isomeric (a.) Having the same percentage composition; -- said of two or more different substances which contain the same ingredients in the same proportions by weight, often used with with. Specif.: (a) Polymeric; i. e., having the same elements united in the same proportion by weight, but with different molecular weights; as, acetylene and benzine are isomeric (polymeric) with each other in this sense. See Polymeric. (b) Metameric; i. e., having the same elements united in the same proportions
Salmagundi :: Salmagundi (n.) Hence, a mixture of various ingredients; an olio or medley; a potpourri; a miscellany..
Element :: Element (n.) One of the ultimate parts which are variously combined in anything; as, letters are the elements of written language; hence, also, a simple portion of that which is complex, as a shaft, lever, wheel, or any simple part in a machine; one of the essential ingredients of any mixture; a constituent part; as, quartz, feldspar, and mica are the elements of granite..
Mastic :: Mastic (n.) A resin exuding from the mastic tree, and obtained by incision. The best is in yellowish white, semitransparent tears, of a faint smell, and is used as an astringent and an aromatic, also as an ingredient in varnishes..
Nostrum :: Nostrum (n.) A medicine, the ingredients of which are kept secret for the purpose of restricting the profits of sale to the inventor or proprietor; a quack medicine..
Organogen :: Organogen (n.) A name given to any one of the four elements, carbon, hydrogen, oxygen, and nitrogen, which are especially characteristic ingredients of organic compounds; also, by extension, to other elements sometimes found in the same connection; as sulphur, phosphorus, etc..
Mistura :: Mistura (n.) A mingled compound in which different ingredients are contained in a liquid state; a mixture. See Mixture, n., 4..
Calcify :: Calcify (v. i.) To become changed into a stony or calcareous condition, in which lime is a principal ingredient, as in the formation of teeth..
Synthesis :: Synthesis (n.) The art or process of making a compound by putting the ingredients together, as contrasted with analysis; thus, water is made by synthesis from hydrogen and oxygen; hence, specifically, the building up of complex compounds by special reactions, whereby their component radicals are so grouped that the resulting substances are identical in every respect with the natural articles when such occur; thus, artificial alcohol, urea, indigo blue, alizarin, etc., are made by synthesis..
Solution :: Solution (n.) A liquid medicine or preparation (usually aqueous) in which the solid ingredients are wholly soluble.
Ingredient :: Ingredient (n.) That which enters into a compound, or is a component part of any combination or mixture; an element; a constituent..
Chocolate :: Chocolate (n.) A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla..
Mosaic :: Mosaic (a.) Of or pertaining to the style of work called mosaic; formed by uniting pieces of different colors; variegated; tessellated; also, composed of various materials or ingredients..
Ferri- :: Ferri- () A combining form indicating ferric iron as an ingredient; as, ferricyanide..
Stearrhea :: Stearoptene (n.) The more solid ingredient of certain volatile oils; -- contrasted with elaeoptene.
Torrefy :: Torrefy (v. t.) To subject to scorching heat, so as to drive off volatile ingredients; to roast, as ores..
Cro-quette :: Cro-quette (n.) A ball of minced meat, fowl, rice, or other ingredients, highly seasoned, and fried..
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