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Definition of sauce
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of sauce is as below...
Sauce (n.) A
composition
of
condiments
and
appetizing
ingredients
eaten with food as a
relish;
especially,
a
dressing
for meat or fish or for
puddings;
as, mint
sauce;
sweet
sauce,
etc..
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Dip
::
Dip (n.) A
liquid,
as a sauce or
gravy,
served
at table with a ladle or
spoon..
Vinaigrette
::
Vinaigrette
(n.) A
sauce,
made of
vinegar,
oil, and other
ingredients,
-- used esp. for cold
meats..
Tea-saucer
::
Tea-saucer
(n.) A small
saucer
in which a
teacup
is set.
Sauce
::
Sauce (v. t.) To treat with
bitter,
pert, or tart
language;
to be
impudent
or saucy to..
Fricace
::
Fricace
(n.) Meat
sliced
and
dressed
with
strong
sauce.
Saucer
::
Saucer
(n.) A
shallow
socket
for the pivot of a
capstan.
Patera
::
Patera
(n.) A
saucerlike
vessel
of
earthenware
or
metal,
used by the
Greeks
and
Romans
in
libations
and
sacrificies..
Mayonnaise
::
Mayonnaise
(n.) A sauce
compounded
of raw yolks of eggs
beaten
up with olive oil to the
consistency
of a
sirup,
and
seasoned
with
vinegar,
pepper,
salt, etc.; -- used in
dressing
salads,
fish, etc. Also, a dish
dressed
with this
sauce..
Capsule
::
Capsule
(n.) A small
saucer
of clay for
roasting
or
melting
samples
of ores, etc.; a
scorifier..
Morel
::
Morel (n.) An
edible
fungus
(Morchella
esculenta),
the upper part of which is
covered
with a
reticulated
and
pitted
hymenium.
It is used as food, and for
flavoring
sauces..
Salmis
::
Salmis
(n.) A
ragout
of
partly
roasted
game
stewed
with
sauce,
wine,
bread,
and
condiments
suited
to
provoke
appetite..
Saucepan
::
Saucepan
(n.) A small pan with a
handle,
in which sauce is
prepared
over a fire; a
stewpan..
Catsup
::
Catsup
(n.) A table sauce made from
mushrooms,
tomatoes,
walnuts,
etc..
Acetabular
::
Acetabular
(a.)
Cup-shaped;
saucer-shaped;
acetabuliform.
Saucer
::
Saucer
(n.) A small pan or
vessel
in which sauce was set on a
table.
Sauce-alone
::
Sauce-alone
(n.)
Jack-by-the-hedge.
See under Jack.
Peptic
::
Peptic
(a.)
Relating
to
digestion;
promoting
digestion;
digestive;
as,
peptic
sauces..
Soy
::
Soy (n.) A
Chinese
and
Japanese
liquid
sauce for fish, etc., made by
subjecting
boiled
beans (esp. soja
beans),
or beans and meal, to long
fermentation
and then long
digestion
in salt and
water..
Papboat
::
Papboat
(n.) A kind of sauce boat or dish.
Spice
::
Spice (n.) A
vegetable
production
of many
kinds,
fragrant
or
aromatic
and
pungent
to the
taste,
as
pepper,
cinnamon,
nutmeg,
mace,
allspice,
ginger,
cloves,
etc., which are used in
cookery
and to
flavor
sauces,
pickles,
etc..
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