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Definition of lard
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of lard is as below...
Lard (n.) To
fatten;
to
enrich.
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Babillard
::
Babillard
(n.) The
lesser
whitethroat
of
Europe;
--
called
also
babbling
warbler.
Pollard
::
Pollard
(n.) A
hornless
animal
(cow or
sheep).
Witch
::
Witch (n.) A cone of paper which is
placed
in a
vessel
of lard or other fat, and used as a
taper..
Interlarded
::
Interlarded
(imp. & p. p.) of
Interlar.
Adeps
::
Adeps (n.)
Animal
fat; lard.
Saim
::
Saim (n.) Lard;
grease.
Render
::
Render
(v. t.) To try out or
extract
(oil, lard,
tallow,
etc.) from fatty
animal
substances;
as, to
render
tallow..
Thickskull
::
Thickskull
(n.) A
dullard,
or dull
person;
a
blockhead;
a
numskull..
Tetrapharmacum
::
Tetrapharmacum
(n.) A
combination
of wax,
resin,
lard, and
pitch,
composing
an
ointment..
Lollard
::
Lollard
(n.) One of a sect of early
reformers
in
Germany.
Chess
::
Chess (n.) A
species
of brome grass
(Bromus
secalinus)
which is a
troublesome
weed in wheat
fields,
and is often
erroneously
regarded
as
degenerate
or
changed
wheat;
it bears a very
slight
resemblance
to oats, and if
reaped
and
ground
up with
wheat,
so as to be used for food, is said to
produce
narcotic
effects;
--
called
also cheat and
Willard's
bromus..
Lollardy
::
Lollardy
(n.) The
doctrines
or
principles
of the
Lollards.
Faille
::
Faille
(n.) A soft silk,
heavier
than a
foulard
and not
glossy..
Bolling
::
Bolling
(v. t.) A tree from which the
branches
have been cut; a
pollard.
Shorten
::
Shorten
(a.) To make short or
friable,
as
pastry,
with
butter,
lard, pot
liquor,
or the
like..
Lard
::
Lard (v. i.) To grow fat.
Interlard
::
Interlard
(v. t.) To place lard or bacon
amongst;
to mix, as fat meat with
lean..
Fritter
::
Fritter
(v. t.) A small
quantity
of
batter,
fried in
boiling
lard or in a
frying
pan.
Fritters
are of
various
kinds,
named from the
substance
inclosed
in the
batter;
as, apple
fritters,
clam
fritters,
oyster
fritters..
Grease
::
Grease
(n.)
Animal
fat, as
tallow
or lard,
especially
when in a soft
state;
oily or
unctuous
matter
of any
kind..
Rubble
::
Rubble
(n.) The whole of the bran of wheat
before
it is
sorted
into
pollard,
bran, etc..
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