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Olibene :: Olibene (n.) A colorless mobile liquid of a pleasant aromatic odor obtained by the distillation of olibanum, or frankincense, and regarded as a terpene; -- called also conimene..

Litchi :: Litchi (n.) The fruit of a tree native to China (Nephelium Litchi). It is nutlike, having a rough but tender shell, containing an aromatic pulp, and a single large seed. In the dried fruit which is exported the pulp somewhat resembles a raisin in color and form..

Aromatic :: Aromatic (n.) A plant, drug, or medicine, characterized by a fragrant smell, and usually by a warm, pungent taste, as ginger, cinnamon, spices..

Cordial :: Cordial (n.) Aromatized and sweetened spirit, used as a beverage; a liqueur..

Dill :: Dill (n.) An herb (Peucedanum graveolens), the seeds of which are moderately warming, pungent, and aromatic, and were formerly used as a soothing medicine for children; -- called also dillseed..

Styrone :: Styrolene (n.) An unsaturated hydrocarbon, C8H8, obtained by the distillation of storax, by the decomposition of cinnamic acid, and by the condensation of acetylene, as a fragrant, aromatic, mobile liquid; -- called also phenyl ethylene, vinyl benzene, styrol, styrene, and cinnamene..

Thionine :: Thionine (n.) An artificial red or violet dyestuff consisting of a complex sulphur derivative of certain aromatic diamines, and obtained as a dark crystalline powder; -- called also phenylene violet..

Tinto :: Tinto (n.) A red Madeira wine, wanting the high aroma of the white sorts, and, when old, resembling tawny port..

Mugwort :: Mugwort (n.) A somewhat aromatic composite weed (Artemisia vulgaris), at one time used medicinally; -- called also motherwort..

Spice :: Spice (v. t.) To season with spice, or as with spice; to mix aromatic or pungent substances with; to flavor; to season; as, to spice wine; to spice one's words with wit..

Toluene :: Toluene (n.) A hydrocarbon, C6H5.CH3, of the aromatic series, homologous with benzene, and obtained as a light mobile colorless liquid, by distilling tolu balsam, coal tar, etc.; -- called also methyl benzene, phenyl methane, etc..

Angelica :: Angelica (n.) An aromatic umbelliferous plant (Archangelica officinalis or Angelica archangelica) the leaf stalks of which are sometimes candied and used in confectionery, and the roots and seeds as an aromatic tonic..

Drimys :: Drimys (n.) A genus of magnoliaceous trees. Drimys aromatica furnishes Winter's bark.

Serpentaria :: Serpentaria (a.) The fibrous aromatic root of the Virginia snakeroot (Aristolochia Serpentaria).

Naphthalene :: Naphthalene (n.) A white crystalline aromatic hydrocarbon, C10H8, analogous to benzene, and obtained by the distillation of certain bituminous materials, such as the heavy oil of coal tar. It is the type and basis of a large number of derivatives among organic compounds. Formerly called also naphthaline..

Muskmelon :: Muskmelon (n.) The fruit of a cucubritaceous plant (Cicumis Melo), having a peculiar aromatic flavor, and cultivated in many varieties, the principal sorts being the cantaloupe, of oval form and yellowish flesh, and the smaller nutmeg melon with greenish flesh. See Illust. of Melon..

Paraxylene :: Paraxylene (n.) A hydrocarbon of the aromatic series obtained as a colorless liquid by the distillation of camphor with zinc chloride. It is one of the three metamers of xylene. Cf. Metamer, and Xylene..

Agallochum :: Agallochum (n.) A soft, resinous wood (Aquilaria Agallocha) of highly aromatic smell, burnt by the orientals as a perfume. It is called also agalwood and aloes wood. The name is also given to some other species..

Carvol :: Carvol (n.) One of a species of aromatic oils, resembling carvacrol..

Chervil :: Chervil (n.) A plant (Anthriscus cerefolium) with pinnately divided aromatic leaves, of which several curled varieties are used in soups and salads..

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