Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of aromatic is as below...

Anise :: Anise (n.) An umbelliferous plant (Pimpinella anisum) growing naturally in Egypt, and cultivated in Spain, Malta, etc., for its carminative and aromatic seeds..

Trimethylene :: Trimethylene (n.) A gaseous hydrocarbon, C3H6, isomeric with propylene and obtained from it indirectly. It is the base of a series of compounds analogous to the aromatic hydrocarbons..

Parsley :: Parsley (n.) An aromatic umbelliferous herb (Carum Petroselinum), having finely divided leaves which are used in cookery and as a garnish..

Cassumuniar :: Cassumuniar (n.) A pungent, bitter, aromatic, gingerlike root, obtained from the East Indies..

Chartreuse :: Chartreuse (n.) An alcoholic cordial, distilled from aromatic herbs; -- made at La Grande Chartreuse..

Eugenol :: Eugenol (n.) A colorless, aromatic, liquid hydrocarbon, C10H12O2 resembling the phenols, and hence also called eugenic acid. It is found in the oils of pimento and cloves..

Calamus :: Calamus (n.) A species of Acorus (A. calamus), commonly called calamus, or sweet flag. The root has a pungent, aromatic taste, and is used in medicine as a stomachic; the leaves have an aromatic odor, and were formerly used instead of rushes to strew on floors..

Cachunde :: Cachunde (n.) A pastil or troche, composed of various aromatic and other ingredients, highly celebrated in India as an antidote, and as a stomachic and antispasmodic..

Gland :: Gland (n.) A special organ of plants, usually minute and globular, which often secretes some kind of resinous, gummy, or aromatic product..

Lactone :: Lactone (n.) One of a series of organic compounds, regarded as anhydrides of certain hydroxy acids. In general, they are colorless liquids, having a weak aromatic odor. They are so called because the typical lactone is derived from lactic acid..

Laurus :: Laurus (n.) A genus of trees including, according to modern authors, only the true laurel (Laurus nobilis), and the larger L. Canariensis of Madeira and the Canary Islands. Formerly the sassafras, the camphor tree, the cinnamon tree, and several other aromatic trees and shrubs, were also referred to the genus Laurus..

Hyssop :: Hyssop (n.) A plant (Hyssopus officinalis). The leaves have an aromatic smell, and a warm, pungent taste..

Chamomile :: Chamomile (n.) A genus of herbs (Anthemis) of the Composite family. The common camomile, A. nobilis, is used as a popular remedy. Its flowers have a strong and fragrant and a bitter, aromatic taste. They are tonic, febrifugal, and in large doses emetic, and the volatile oil is carminative..

Peppermint :: Peppermint (n.) An aromatic and pungent plant of the genus Mentha (M. piperita), much used in medicine and confectionery..

Cinnamon :: Cinnamon (n.) The inner bark of the shoots of Cinnamomum Zeylanicum, a tree growing in Ceylon. It is aromatic, of a moderately pungent taste, and is one of the best cordial, carminative, and restorative spices..

Angostura Bark :: Angostura bark () An aromatic bark used as a tonic, obtained from a South American of the rue family (Galipea cusparia, / officinalis)..

Fennel :: Fennel (n.) A perennial plant of the genus Faeniculum (F. vulgare), having very finely divided leaves. It is cultivated in gardens for the agreeable aromatic flavor of its seeds..

Noropianic :: Noropianic (a.) Of, pertaining to, or designating, an acid of the aromatic series obtained from opianic acid..

Aromatize :: Aromatize (v. t.) To impregnate with aroma; to render aromatic; to give a spicy scent or taste to; to perfume.

Tolyl :: Tolyl (n.) The hydrocarbon radical, CH3.C6H4, regarded as characteristic of certain compounds of the aromatic series related to toluene; as, tolyl carbinol..

Random Fonts

Most Popular