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Definition of mash
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of mash is as below...
Mash (n.) A mass of mixed
ingredients
reduced
to a soft pulpy state by
beating
or
pressure;
a mass of
anything
in a soft pulpy
state.
Specifically
(Brewing),
ground
or
bruised
malt, or meal of rye,
wheat,
corn, or other grain (or a
mixture
of malt and meal)
steeped
and
stirred
in hot water for
making
the
wort..
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Smash
::
Smash (v. i.) To break up, or to
pieces
suddenly,
as the
result
of
collision
or
pressure..
Meshed
::
Meshed
(a.)
Mashed;
brewed.
Drain
::
Drain (n.) The grain from the
mashing
tub; as,
brewers'
drains..
Gambadoes
::
Gambadoes
(n.) Same as
Gamashes.
Smasher
::
Smasher
(n.) One who
passes
counterfeit
coin.
Stramash
::
Stramash
(v. t.) To
strike,
beat, or bang; to
break;
to
destroy..
Casserole
::
Casserole
(n.) A mold (in the shape of a
hollow
vessel
or
incasement)
of
boiled
rice,
mashed
potato
or
paste,
baked,
and
afterwards
filled
with
vegetables
or
meat..
Underback
::
Underback
(n.) A
vessel
which
receives
the wort as it flows from the
mashing
tub.
Colander
::
Colander
(n.) A
utensil
with a
bottom
perforated
with
little
holes for
straining
liquids,
mashed
vegetable
pulp, etc.; a
strainer
of
wickerwork,
perforated
metal,
or the
like..
Mashed
::
Mashed
(imp. & p. p.) of Mas.
Smashing
::
Smashing
(p. pr. & vb. n.) of Smas.
Masher
::
Masher
(n.) One who, or that
which,
mashes;
also
(Brewing),
a
machine
for
making
mash..
Smash
::
Smash (n.) A
breaking
or
dashing
to
pieces;
utter
destruction;
wreck.
Gamashes
::
Gamashes
(n. pl.) High boots or
buskins;
in
Scotland,
short
spatterdashes
or
riding
trousers,
worn over the other
clothing..
Smash
::
Smash (n.)
Hence,
bankruptcy..
Pash
::
Pash (v. t.) To
strike;
to
crush;
to
smash;
to dash in
pieces.
Stramazoun
::
Stramash
(n.) A
turmoil;
a
broil;
a fray; a
fight.
Smashed
::
Smashed
(imp. & p. p.) of Smas.
Mash
::
Mash (n.) A mass of mixed
ingredients
reduced
to a soft pulpy state by
beating
or
pressure;
a mass of
anything
in a soft pulpy
state.
Specifically
(Brewing),
ground
or
bruised
malt, or meal of rye,
wheat,
corn, or other grain (or a
mixture
of malt and meal)
steeped
and
stirred
in hot water for
making
the
wort..
Mash
::
Mash (n.) A mess;
trouble.
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