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Definition of meat
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of meat is as below...
Meat (v. t.) To
supply
with food.
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Fresh
::
Fresh
(superl)
Lately
produced,
gathered,
or
prepared
for
market;
not
stale;
not dried or
preserved;
not
wilted,
faded,
or
tainted;
in good
condition;
as, fresh
vegetables,
flowers,
eggs, meat,
fruit,
etc.;
recently
made or
obtained;
occurring
again;
repeated;
as, a fresh
supply
of
goods;
fresh tea,
raisins,
etc.;
lately
come or made
public;
as, fresh news;
recently
taken from a well or
spring;
as, fresh
water..
Fumette
::
Fumette
(n.) The
stench
or high
flavor
of game or other meat when kept long.
Meat
::
Meat (n.)
Specifically,
dinner;
the chief
meal..
Tinned
::
Tinned
(a.)
Packed
in tin
cases;
canned;
as,
tinned
meats..
Scrag
::
Scrag (n.)
Something
thin, lean, or
rough;
a bony
piece;
especially,
a bony
neckpiece
of meat;
hence,
humorously
or in
contempt,
the
neck..
Marinade
::
Marinade
(n.) A brine or
pickle
containing
wine and
spices,
for
enriching
the
flavor
of meat and
fish..
Salpicon
::
Salpicon
(n.)
Chopped
meat,
bread,
etc., used to stuff legs of veal or other
joints;
stuffing;
farce..
Lure
::
Lure (n.) A
contrivance
somewhat
resembling
a bird, and often
baited
with raw meat; -- used by
falconers
in
recalling
hawks..
Trifle
::
Trifle
(n.) A dish
composed
of
sweetmeats,
fruits,
cake, wine, etc., with
syllabub
poured
over it..
Vegetarian
::
Vegetarian
(n.) One who holds that
vegetables
and
fruits
are the only
proper
food for man.
Strict
vegetarians
eat no meat, eggs, or
milk..
Corody
::
Corody
(n.) An
allowance
of meat,
drink,
or
clothing
due from an abbey or other
religious
house for the
sustenance
of such of the
king's
servants
as he may
designate
to
receive
it..
Meatless
::
Meatless
(a.)
Having
no meat;
without
food.
Potpourri
::
Potpourri
(n.) A
ragout
composed
of
different
sorts of
meats,
vegetables,
etc.,
cooked
together..
Hardbake
::
Hardbake
(n.) A
sweetmeat
of
boiled
brown sugar or
molasses
made with
almonds,
and
flavored
with
orange
or lemon
juice,
etc..
Spit
::
Spit (n.) A long,
slender,
pointed
rod,
usually
of iron, for
holding
meat while
roasting..
Pemmican
::
Pemmican
(n.) Among the North
American
Indians,
meat cut in thin
slices,
divested
of fat, and dried in the sun..
Duck's-meat
::
Duck's-meat
(n.)
Duckweed.
Shamble
::
Shamble
(n.) A place for
slaughtering
animals
for meat.
Cocoanut
::
Cocoanut
(n.) The
large,
hard-shelled
nut of the cocoa palm. It
yields
an
agreeable
milky
liquid
and a white meat or
albumen
much used as food and in
making
oil..
Podrida
::
Podrida
(n.) A
miscellaneous
dish of
meats.
See
Olla-podrida.
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