Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of meat is as below...

Pemmican :: Pemmican (n.) Among the North American Indians, meat cut in thin slices, divested of fat, and dried in the sun..

Nidor :: Nidor (n.) Scent or savor of meat or food, cooked or cooking..

Permeate :: Permeate (v. t.) To enter and spread through; to pervade.

Comfit :: Comfit (n.) A dry sweetmeat; any kind of fruit, root, or seed preserved with sugar and dried; a confection..

Transmeatable :: Transmeatable (a.) Capable of being passed over or traversed; passable.

Meatless :: Meatless (a.) Having no meat; without food.

Meatal :: Meatal (a.) Of or pertaining to a meatus; resembling a meatus.

Block :: Block (v. t.) A piece of wood more or less bulky; a solid mass of wood, stone, etc., usually with one or more plane, or approximately plane, faces; as, a block on which a butcher chops his meat; a block by which to mount a horse; children's playing blocks, etc..

Trifle :: Trifle (n.) A dish composed of sweetmeats, fruits, cake, wine, etc., with syllabub poured over it..

Preserve :: Preserve (v. t.) To save from decay by the use of some preservative substance, as sugar, salt, etc.; to season and prepare for remaining in a good state, as fruits, meat, etc.; as, to preserve peaches or grapes..

Powder :: Powder (v. t.) To sprinkle with salt; to corn, as meat..

Dressing :: Dressing (n.) The stuffing of fowls, pigs, etc.; forcemeat..

Juice :: "Juice (n.) The characteristic fluid of any vegetable or animal substance; the sap or part which can be expressed from fruit, etc.; the fluid part which separates from meat in cooking..

Roast :: Roast (v. t.) To cook by exposure to radiant heat before a fire; as, to roast meat on a spit, or in an oven open toward the fire and having reflecting surfaces within; also, to cook in a close oven..

Waterproof :: Waterproof (a.) Proof against penetration or permeation by water; impervious to water; as, a waterproof garment; a waterproof roof..

Bake :: Bake (v. t.) To prepare, as food, by cooking in a dry heat, either in an oven or under coals, or on heated stone or metal; as, to bake bread, meat, apples..

Casserole :: Casserole (n.) A mold (in the shape of a hollow vessel or incasement) of boiled rice, mashed potato or paste, baked, and afterwards filled with vegetables or meat..

Succade :: Succade (n.) A sweetmeat.

Pudding :: Pudding (n.) An intestine; especially, an intestine stuffed with meat, etc.; a sausage..

Joint :: "Joint (n.) Any one of the large pieces of meat, as cut into portions by the butcher for roasting..

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