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Parch :: Parch (v. t.) To burn the surface of; to scorch; to roast over the fire, as dry grain; as, to parch the skin; to parch corn..

Roaster :: Roaster (n.) A contrivance for roasting.

Zarathustric :: Zarathustric (a.) Of or pertaining to Zarathustra, or Zoroaster; Zoroastrian..

Roost :: Roost (n.) Roast.

Zaffer :: Zaffer (n.) A pigment obtained, usually by roasting cobalt glance with sand or quartz, as a dark earthy powder. It consists of crude cobalt oxide, or of an impure cobalt arseniate. It is used in porcelain painting, and in enameling pottery, to produce a blue color, and is often confounded with smalt, from which, however, it is distinct, as it contains no potash. The name is often loosely applied to mixtures of zaffer proper with silica, or oxides of iron, manganese, etc..

Zoroastrianism :: Zoroastrianism (n.) The religious system of Zoroaster, the legislator and prophet of the ancient Persians, which was the national faith of Persia; mazdeism. The system presupposes a good spirit (Ormuzd) and an opposing evil spirit (Ahriman). Cf. Fire worship, under Fire, and Parsee..

Crisp :: Crisp (n.) That which is crisp or brittle; the state of being crisp or brittle; as, burned to a crisp; specifically, the rind of roasted pork; crackling..

Barbecue :: Barbecue (v. t.) To roast or broil whole, as an ox or hog..

Roast :: Roast (v. t.) To dissipate by heat the volatile parts of, as ores..

Coffee :: Coffee (n.) The beverage made from the roasted and ground berry.

Roasted :: Roasted (imp. & p. p.) of Roas.

Mazdeism :: Mazdeism (n.) The Zoroastrian religion.

Lard :: Lard (n.) To stuff with bacon; to dress or enrich with lard; esp., to insert lardons of bacon or pork in the surface of, before roasting; as, to lard poultry..

Decrepitation :: Decrepitation (n.) The act of decrepitating; a crackling noise, such as salt makes when roasting..

Zoroastrian :: Zoroastrian (n.) A follower of Zoroaster; one who accepts Zoroastrianism.

Roast :: Roast (n.) That which is roasted; a piece of meat which has been roasted, or is suitable for being roasted..

Cook :: Cook (v. t.) To prepare, as food, by boiling, roasting, baking, broiling, etc.; to make suitable for eating, by the agency of fire or heat..

Assamar :: Assamar (n.) The peculiar bitter substance, soft or liquid, and of a yellow color, produced when meat, bread, gum, sugar, starch, and the like, are roasted till they turn brown..

Free-milling :: Free-milling (a.) Yielding free gold or silver; -- said of certain ores which can be reduced by crushing and amalgamation, without roasting or other chemical treatment..

Assastion :: Assastion (n.) Roasting.

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