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Porkwood :: Porkwood (n.) The coarse-grained brownish yellow wood of a small tree (Pisonia obtusata) of Florida and the West Indies. Also called pigeon wood, beefwood, and corkwood..

Salt :: Salt (v. t.) To sprinkle, impregnate, or season with salt; to preserve with salt or in brine; to supply with salt; as, to salt fish, beef, or pork; to salt cattle..

Hough :: Hough (n.) A piece cut by butchers, esp. in pork, from either the front or hind leg, just above the foot..

Packer :: Packer (n.) A person whose business is to pack things; especially, one who packs food for preservation; as, a pork packer..

Lard :: Lard (n.) To stuff with bacon; to dress or enrich with lard; esp., to insert lardons of bacon or pork in the surface of, before roasting; as, to lard poultry..

Pestle :: Pestle (n.) The leg and leg bone of an animal, especially of a pig; as, a pestle of pork..

Measled :: Measled (a.) Infected or spotted with measles, as pork..

Sausage :: Sausage (n.) An article of food consisting of meat (esp. pork) minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal..

Porket :: Porket (n.) A young hog; a pig.

Tenderloin :: Tenderloin (n.) A strip of tender flesh on either side of the vertebral column under the short ribs, in the hind quarter of beef and pork. It consists of the psoas muscles..

Baldrib :: Baldrib (n.) A piece of pork cut lower down than the sparerib, and destitute of fat..

Porker :: Porker (n.) A hog.

Hog :: Hog (n.) A quadruped of the genus Sus, and allied genera of Suidae; esp., the domesticated varieties of S. scrofa, kept for their fat and meat, called, respectively, lard and pork; swine; porker; specifically, a castrated boar; a barrow..

Scrap :: Scrap (v. t.) The crisp substance that remains after drying out animal fat; as, pork scraps..

Morepork :: Morepork (n.) The Australian crested goatsucker (Aegotheles Novae-Hollandiae). Also applied to other allied birds, as Podargus Cuveiri..

Crackling :: Crackling (n.) The well-browned, crisp rind of roasted pork..

Cysticercus :: Cysticercus (n.) The larval form of a tapeworm, having the head and neck of a tapeworm attached to a saclike body filled with fluid; -- called also bladder worm, hydatid, and measle (as, pork measle)..

Pork :: Pork (n.) The flesh of swine, fresh or salted, used for food..

Porkling :: Porkling (n.) A pig; a porket.

Sea Pork :: Sea pork () An American compound ascidian (Amoraecium stellatum) which forms large whitish masses resembling salt pork.

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