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Kissingcrust :: Kissingcrust (n.) The portion of the upper crust of a loaf which has touched another loaf in baking.

Vol-au-vent :: Vol-au-vent (n.) A light puff paste, with a raised border, filled, after baking, usually with a ragout of fowl, game, or fish..

Biscuit :: Biscuit (n.) Earthen ware or porcelain which has undergone the first baking, before it is subjected to the glazing..

Furnace :: Furnace (n.) An inclosed place in which heat is produced by the combustion of fuel, as for reducing ores or melting metals, for warming a house, for baking pottery, etc.; as, an iron furnace; a hot-air furnace; a glass furnace; a boiler furnace, etc..

Baking :: Baking (n.) The quantity baked at once; a batch; as, a baking of bread..

Biscuit :: Biscuit (n.) A small loaf or cake of bread, raised and shortened, or made light with soda or baking powder. Usually a number are baked in the same pan, forming a sheet or card..

Coctile :: Coctile (a.) Made by baking, or exposing to heat, as a brick..

Baking :: Baking (p. pr. & vb. n.) of Bak.

Baking :: Baking (n.) The act or process of cooking in an oven, or of drying and hardening by heat or cold..

Poi :: Poi (n.) A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment..

Cook :: Cook (v. t.) To prepare, as food, by boiling, roasting, baking, broiling, etc.; to make suitable for eating, by the agency of fire or heat..

Kiln :: Kiln (n.) A large stove or oven; a furnace of brick or stone, or a heated chamber, for the purpose of hardening, burning, or drying anything; as, a kiln for baking or hardening earthen vessels; a kiln for drying grain, meal, lumber, etc.; a kiln for calcining limestone..

Saleratus :: Saleratus (n.) Aerated salt; a white crystalline substance having an alkaline taste and reaction, consisting of sodium bicarbonate (see under Sodium.) It is largely used in cooking, with sour milk (lactic acid) or cream of tartar as a substitute for yeast. It is also an ingredient of most baking powders, and is used in the preparation of effervescing drinks..

Seggar :: Seggar (n.) A case or holder made of fire clay, in which fine pottery is inclosed while baking in the kin..

Bakehouse :: Bakehouse (v. t.) A house for baking; a bakery.

Oven :: Oven (n.) A place arched over with brick or stonework, and used for baking, heating, or drying; hence, any structure, whether fixed or portable, which may be heated for baking, drying, etc.; esp., now, a chamber in a stove, used for baking or roasting..

Burn :: Burn (n.) The operation or result of burning or baking, as in brickmaking; as, they have a good burn..

Sagger :: Sagger (n.) A pot or case of fire clay, in which fine stoneware is inclosed while baking in the kiln; a seggar..

Pan :: Pan (n.) A shallow, open dish or vessel, usually of metal, employed for many domestic uses, as for setting milk for cream, for frying or baking food, etc.; also employed for various uses in manufacturing..

Muffle :: Muffle (v. t.) A small oven for baking and fixing the colors of painted or printed pottery, without exposing the pottery to the flames of the furnace or kiln..

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