Definition of baking

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Baking (p. pr. & vb. n.) of Bak.

Lern More About Baking

Baker :: Baker (v. i.) A portable oven in which baking is done.
Bread :: Bread (n.) An article of food made from flour or meal by moistening, kneading, and baking..
Muffle :: Muffle (v. t.) A small oven for baking and fixing the colors of painted or printed pottery, without exposing the pottery to the flames of the furnace or kiln..
Sagger :: Sagger (n.) A pot or case of fire clay, in which fine stoneware is inclosed while baking in the kiln; a seggar..
Baking :: Baking (p. pr. & vb. n.) of Bak.
Saleratus :: Saleratus (n.) Aerated salt; a white crystalline substance having an alkaline taste and reaction, consisting of sodium bicarbonate (see under Sodium.) It is largely used in cooking, with sour milk (lactic acid) or cream of tartar as a substitute for yeast. It is also an ingredient of most baking powders, and is used in the preparation of effervescing drinks..
Furnace :: Furnace (n.) An inclosed place in which heat is produced by the combustion of fuel, as for reducing ores or melting metals, for warming a house, for baking pottery, etc.; as, an iron furnace; a hot-air furnace; a glass furnace; a boiler furnace, etc..
Cook :: Cook (v. t.) To prepare, as food, by boiling, roasting, baking, broiling, etc.; to make suitable for eating, by the agency of fire or heat..
Kiln :: Kiln (n.) A large stove or oven; a furnace of brick or stone, or a heated chamber, for the purpose of hardening, burning, or drying anything; as, a kiln for baking or hardening earthen vessels; a kiln for drying grain, meal, lumber, etc.; a kiln for calcining limestone..
Pan :: Pan (n.) A shallow, open dish or vessel, usually of metal, employed for many domestic uses, as for setting milk for cream, for frying or baking food, etc.; also employed for various uses in manufacturing..
Vol-au-vent :: Vol-au-vent (n.) A light puff paste, with a raised border, filled, after baking, usually with a ragout of fowl, game, or fish..
Seggar :: Seggar (n.) A case or holder made of fire clay, in which fine pottery is inclosed while baking in the kin..
Poi :: Poi (n.) A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment..
Rabat :: Rabat (n.) A polishing material made of potter's clay that has failed in baking.
Pattypan :: Pattypan (n.) A pan for baking patties.
Kissingcrust :: Kissingcrust (n.) The portion of the upper crust of a loaf which has touched another loaf in baking.
Burn :: Burn (n.) The operation or result of burning or baking, as in brickmaking; as, they have a good burn..
Coctile :: Coctile (a.) Made by baking, or exposing to heat, as a brick..
Biscuit :: Biscuit (n.) Earthen ware or porcelain which has undergone the first baking, before it is subjected to the glazing..
Biscuit :: Biscuit (n.) A small loaf or cake of bread, raised and shortened, or made light with soda or baking powder. Usually a number are baked in the same pan, forming a sheet or card..
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