Definition of bread

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Bread (n.) An article of food made from flour or meal by moistening, kneading, and baking..

Lern More About Bread

Ton :: Ton (n.) A certain weight or quantity of merchandise, with reference to transportation as freight; as, six hundred weight of ship bread in casks, seven hundred weight in bags, eight hundred weight in bulk; ten bushels of potatoes; eight sacks, or ten barrels, of flour; forty cubic feet of rough, or fifty cubic feet of hewn, timber, etc..
Sandwich :: Sandwich (n.) Two pieces of bread and butter with a thin slice of meat, cheese, or the like, between them..
Bakery :: Bakery (n.) The place for baking bread; a bakehouse.
Baton :: Baton (n.) An ordinary with its ends cut off, borne sinister as a mark of bastardy, and containing one fourth in breadth of the bend sinister; -- called also bastard bar. See Bend sinister..
Crummy :: Crummy (a.) Soft, as the crumb of bread is; not crusty..
Wheat :: Wheat (n.) A cereal grass (Triticum vulgare) and its grain, which furnishes a white flour for bread, and, next to rice, is the grain most largely used by the human race..
Beebread :: Beebread (n.) A brown, bitter substance found in some of the cells of honeycomb. It is made chiefly from the pollen of flowers, which is collected by bees as food for their young..
Sorosis :: Sorosis (n.) A fleshy fruit formed by the consolidation of many flowers with their receptacles, ovaries, etc., as the breadfruit, mulberry, and pineapple..
Clapcake :: Clapcake (n.) Oatmeal cake or bread clapped or beaten till it is thin.
Azyme :: Azyme (n.) Unleavened bread.
Phillyrea :: Phillyrea (n.) A genus of evergreen plants growing along the shores of the Mediterranean, and breading a fruit resembling that of the olive..
Tornado :: Tornado (n.) A violent whirling wind; specifically (Meteorol.), a tempest distinguished by a rapid whirling and slow progressive motion, usually accompaned with severe thunder, lightning, and torrents of rain, and commonly of short duration and small breadth; a small cyclone..
Sloop :: Sloop (n.) A vessel having one mast and fore-and-aft rig, consisting of a boom-and-gaff mainsail, jibs, staysail, and gaff topsail. The typical sloop has a fixed bowsprit, topmast, and standing rigging, while those of a cutter are capable of being readily shifted. The sloop usually carries a centerboard, and depends for stability upon breadth of beam rather than depth of keel. The two types have rapidly approximated since 1880. One radical distinction is that a slop may carry a centerboard. See
Mesocephalic :: Mesocephalic (a.) Having the ratio of the length to the breadth of the cranium a medium one; mesaticephalic.
Portpane :: Portpane (n.) A cloth for carrying bread, so as not to touch it with the hands..
Burr :: Burr (n.) The sweetbread.
Monkey-bread :: Monkey-bread (n.) The fruit of the Adansonia digitata; also, the tree. See Adansonia..
Raised :: Raised (a.) Leavened; made with leaven, or yeast; -- used of bread, cake, etc., as distinguished from that made with cream of tartar, soda, etc. See Raise, v. t., 4..
Loaf :: Loaf (n.) Any thick lump, mass, or cake; especially, a large regularly shaped or molded mass, as of bread, sugar, or cake..
Swath :: Swath (v. t.) The whole sweep of a scythe, or the whole breadth from which grass or grain is cut by a scythe or a machine, in mowing or cradling; as, to cut a wide swath..
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