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Definition of rye
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of rye is as below...
Rye (n.) A grain
yielded
by a hardy
cereal
grass
(Secale
cereale),
closely
allied
to
wheat;
also, the plant
itself.
Rye
constitutes
a large
portion
of the
breadstuff
used by man..
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Rye
::
Rye (n.) A grain
yielded
by a hardy
cereal
grass
(Secale
cereale),
closely
allied
to
wheat;
also, the plant
itself.
Rye
constitutes
a large
portion
of the
breadstuff
used by man..
Ensilage
::
Ensilage
(n.) The
process
of
preserving
fodder
(such as
cornstalks,
rye, oats,
millet,
etc.) by
compressing
it while green and fresh in a pit or vat
called
a silo, where it is kept
covered
from the air; as the
ensilage
of
fodder..
Quass
::
Quass (n.) A thin, sour beer, made by
pouring
warm water on rye or
barley
meal and
letting
it
ferment,
-- much used by the
Russians..
Grain
::
Grain (n.) The fruit of
certain
grasses
which
furnish
the chief food of man, as corn,
wheat,
rye, oats, etc., or the
plants
themselves;
-- used
collectively..
Maslin
::
Maslin
(n.) A
mixture
of
different
sorts of
grain,
as wheat and rye..
Foryetten
::
Foryetten
() p. p. of
Foryete.
Ergotism
::
Ergotism
(n.) A
diseased
condition
produced
by
eating
rye
affected
with the ergot
fungus.
Ergotized
::
Ergotized
(a.)
Affected
with the ergot
fungus;
as,
ergotized
rye..
Ergot
::
Ergot (n.) The
mycelium
or spawn of this
fungus
infecting
grains
of rye and
wheat.
It is a
powerful
remedial
agent,
and also a
dangerous
poison,
and is used as a means of
hastening
childbirth,
and to
arrest
bleeding..
Thryes
::
Thryes
(a.)
Thrice.
Corn
::
Corn (n.) A
single
seed of
certain
plants,
as
wheat,
rye,
barley,
and
maize;
a
grain..
Stubbled
::
Stubble
(n.) The
stumps
of
wheat,
rye,
barley,
oats, or
buckwheat,
left in the
ground;
the part of the stalk left by the
scythe
or
sickle..
Sheaf
::
Sheaf (n.) A
quantity
of the
stalks
and ears of
wheat,
rye, or other
grain,
bound
together;
a
bundle
of grain or
straw..
Rie
::
Rie (n.) See Rye.
Mash
::
Mash (n.) A mass of mixed
ingredients
reduced
to a soft pulpy state by
beating
or
pressure;
a mass of
anything
in a soft pulpy
state.
Specifically
(Brewing),
ground
or
bruised
malt, or meal of rye,
wheat,
corn, or other grain (or a
mixture
of malt and meal)
steeped
and
stirred
in hot water for
making
the
wort..
Bran
::
Bran (n.) The
broken
coat of the seed of
wheat,
rye, or other
cereal
grain,
separated
from the flour or meal by
sifting
or
bolting;
the
coarse,
chaffy
part of
ground
grain..
Warry
::
Warry (v. t.) See
Warye.
Shell
::
Shell (v. i.) To be
disengaged
from the ear or husk; as, wheat or rye
shells
in
reaping..
Stalk
::
Stalk (n.) The stem or main axis of a
plant;
as, a stalk of
wheat,
rye, or oats; the
stalks
of maize or
hemp..
Dryer
::
Dryer (n.) See
Drier.
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