Definition of salad

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Salad (n.) A dish composed of chopped meat or fish, esp. chicken or lobster, mixed with lettuce or other vegetables, and seasoned with oil, vinegar, mustard, and other condiments; as, chicken salad; lobster salad..

Lern More About Salad

Purslane :: Purslane (n.) An annual plant (Portulaca oleracea), with fleshy, succulent, obovate leaves, sometimes used as a pot herb and for salads, garnishing, and pickling..
Rocket :: Rocket (n.) A cruciferous plant (Eruca sativa) sometimes eaten in Europe as a salad.
Mayonnaise :: Mayonnaise (n.) A sauce compounded of raw yolks of eggs beaten up with olive oil to the consistency of a sirup, and seasoned with vinegar, pepper, salt, etc.; -- used in dressing salads, fish, etc. Also, a dish dressed with this sauce..
Salading :: Salading (n.) Vegetables for salad.
Acetarious :: Acetarious (a.) Used in salads; as, acetarious plants..
Lettuce :: Lettuce (n.) A composite plant of the genus Lactuca (L. sativa), the leaves of which are used as salad. Plants of this genus yield a milky juice, from which lactucarium is obtained. The commonest wild lettuce of the United States is L. Canadensis..
Costmary :: Costmary (n.) A garden plant (Chrysanthemum Balsamita) having a strong balsamic smell, and nearly allied to tansy. It is used as a pot herb and salad plant and in flavoring ale and beer. Called also alecost..
Valerianaceous :: Valerianaceous (a.) Of, pertaining to, or resembling, plants of a natural order (Valerianaccae) of which the valerian is the type. The order includes also the corn salads and the oriental spikenard..
Salad :: Salad (n.) A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and eaten for giving a relish to other food; as, lettuce salad; tomato salad, etc..
Chicory :: Chicory (n.) A branching perennial plant (Cichorium Intybus) with bright blue flowers, growing wild in Europe, Asia, and America; also cultivated for its roots and as a salad plant; succory; wild endive. See Endive..
Dressing :: Dressing (n.) A preparation to fit food for use; a condiment; as, a dressing for salad..
Chervil :: Chervil (n.) A plant (Anthriscus cerefolium) with pinnately divided aromatic leaves, of which several curled varieties are used in soups and salads..
Coleslaw :: Coleslaw (n.) A salad made of sliced cabbage.
Cardoon :: Cardoon (n.) A large herbaceous plant (Cynara Cardunculus) related to the artichoke; -- used in cookery and as a salad.
Salad :: Salad (n.) A dish composed of chopped meat or fish, esp. chicken or lobster, mixed with lettuce or other vegetables, and seasoned with oil, vinegar, mustard, and other condiments; as, chicken salad; lobster salad..
Lactuca :: Lactuca (n.) A genus of composite herbs, several of which are cultivated foe salad; lettuce..
Remoulad :: Remoulad (n.) A kind of piquant sauce or salad dressing resembling mayonnaise.
Salleting :: Salleting (n.) Salad.
Cress :: Cress (n.) A plant of various species, chiefly cruciferous. The leaves have a moderately pungent taste, and are used as a salad and antiscorbutic..
Cuckooflower :: Cuckooflower (n.) A species of Cardamine (C. pratensis), or lady's smock. Its leaves are used in salads. Also, the ragged robin (Lychnis Flos-cuculi)..
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