Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of beer is as below...

Ferment :: Ferment (n.) That which causes fermentation, as yeast, barm, or fermenting beer..

Publican :: Publican (n.) The keeper of an inn or public house; one licensed to retail beer, spirits, or wine..

Lager :: Lager (n.) Lager beer.

Deadness :: Deadness (n.) The state of being destitute of life, vigor, spirit, activity, etc.; dullness; inertness; languor; coldness; vapidness; indifference; as, the deadness of a limb, a body, or a tree; the deadness of an eye; deadness of the affections; the deadness of beer or cider; deadness to the world, and the like..

Beeriness :: Beeriness (n.) Beery condition.

Quassia :: Quassia (n.) The wood of several tropical American trees of the order Simarubeae, as Quassia amara, Picraena excelsa, and Simaruba amara. It is intensely bitter, and is used in medicine and sometimes as a substitute for hops in making beer..

Pull :: Pull (n.) The act of drinking; as, to take a pull at the beer, or the mug..

Emptying :: Emptying (n.) The lees of beer, cider, etc.; yeast..

Fining :: Fining (n.) That which is used to refine; especially, a preparation of isinglass, gelatin, etc., for clarifying beer..

Taplash :: Taplash (n.) Bad small beer; also, the refuse or dregs of liquor..

Stingtail :: Stingo (n.) Old beer; sharp or strong liquor.

Yeast-bitten :: Yeast-bitten (a.) A term used of beer when the froth of the yeast has reentered the body of the beer.

Bittern :: Bittern (a.) A very bitter compound of quassia, cocculus Indicus, etc., used by fraudulent brewers in adulterating beer..

Bottling :: Bottling (n.) The act or the process of putting anything into bottles (as beer, mineral water, etc.) and corking the bottles..

Glucose :: Glucose (n.) The trade name of a sirup, obtained as an uncrystallizable reside in the manufacture of glucose proper, and containing, in addition to some dextrose or glucose, also maltose, dextrin, etc. It is used as a cheap adulterant of sirups, beers, etc..

Buxine :: Buxine (n.) An alkaloid obtained from the Buxus sempervirens, or common box tree. It is identical with bebeerine; -- called also buxina..

Bombardman :: Bombardman (n.) One who carried liquor or beer in a can or bombard.

Bombard :: Bombard (n.) A large drinking vessel or can, or a leather bottle, for carrying liquor or beer..

Double :: Double (n.) Double beer; strong beer.

Beer :: Beer (n.) A fermented liquor made from any malted grain, but commonly from barley malt, with hops or some other substance to impart a bitter flavor..

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