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Definition of beer
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of beer is as below...
Beer (n.) A
fermented
liquor
made from any
malted
grain,
but
commonly
from
barley
malt, with hops or some other
substance
to
impart
a
bitter
flavor..
Lern More About Beer
☛ Wiki Definition of Beer
☛ Wiki Article of Beer
☛ Google Meaning of Beer
☛ Google Search for Beer
Barmaid
::
Barmaid
(n.) A girl or woman who
attends
the
customers
of a bar, as in a
tavern
or
beershop..
Southernwood
::
Southernwood
(n.) A
shrubby
species
of
wormwood
(Artemisia
Abrotanum)
having
aromatic
foliage.
It is
sometimes
used in
making
beer.
Yeast-bitten
::
Yeast-bitten
(a.) A term used of beer when the froth of the yeast has
reentered
the body of the beer.
Brew
::
Brew (v. t.) To
prepare,
as beer or other
liquor,
from malt and hops, or from other
materials,
by
steeping,
boiling,
and
fermentation..
Aleconner
::
Aleconner
(n.)
Orig.,
an
officer
appointed
to look to the
goodness
of ale and beer; also, one of the
officers
chosen
by the
liverymen
of
London
to
inspect
the
measures
used in
public
houses.
But the
office
is a
sinecure.
[Also
called
aletaster.].
Bibirine
::
Bibirine
(n.) See
Bebeerine.
Costmary
::
Costmary
(n.) A
garden
plant
(Chrysanthemum
Balsamita)
having
a
strong
balsamic
smell,
and
nearly
allied
to
tansy.
It is used as a pot herb and salad plant and in
flavoring
ale and beer.
Called
also
alecost..
Beeriness
::
Beeriness
(n.) Beery
condition.
Buxine
::
Buxine
(n.) An
alkaloid
obtained
from the Buxus
sempervirens,
or
common
box tree. It is
identical
with
bebeerine;
--
called
also
buxina..
Double
::
Double
(n.)
Double
beer;
strong
beer.
Bombardman
::
Bombardman
(n.) One who
carried
liquor
or beer in a can or
bombard.
Yaourt
::
Yaourt
(n.) A
fermented
drink,
or milk beer, made by the
Turks..
Flip
::
Flip (n.) A
mixture
of beer,
spirit,
etc.,
stirred
and
heated
by a hot
iron..
Saccharomyces
::
Saccharomyces
(n.) A genus of
budding
fungi,
the
various
species
of which have the
power,
to a
greater
or less
extent,
or
splitting
up sugar into
alcohol
and
carbonic
acid. They are the
active
agents
in
producing
fermentation
of wine, beer, etc.
Saccharomyces
cerevisiae
is the yeast of
sedimentary
beer. Also
called
Torula..
Mum
::
Mum (n.) A sort of
strong
beer,
originally
made in
Brunswick,
Germany..
Swob
::
Swizzle
(n.) Ale and beer
mixed;
also, drink
generally..
Liquor
::
Liquor
(n.)
Specifically,
alcoholic
or
spirituous
fluid,
either
distilled
or
fermented,
as
brandy,
wine,
whisky,
beer, etc..
Chica
::
Chica (n.) A
fermented
liquor
or beer made in South
American
from a
decoction
of
maize.
Ferment
::
Ferment
(n.) That which
causes
fermentation,
as
yeast,
barm, or
fermenting
beer..
Yeast
::
Yeast (n.) The foam, or troth (top
yeast),
or the
sediment
(bottom
yeast),
of beer or other in
fermentation,
which
contains
the yeast plant or its
spores,
and under
certain
conditions
produces
fermentation
in
saccharine
or
farinaceous
substances;
a
preparation
used for
raising
dough for bread or
cakes,
and
making
it light and
puffy;
barm;
ferment..
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