Definition of liquor

Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of liquor is as below...

Liquor (n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc..

Lern More About Liquor

Tunnel :: Tunnel (n. .) A vessel with a broad mouth at one end, a pipe or tube at the other, for conveying liquor, fluids, etc., into casks, bottles, or other vessels; a funnel..
Vap :: Vap (n.) That which is vapid, insipid, or lifeless; especially, the lifeless part of liquor or wine..
Drinking :: Drinking (n.) An entertainment with liquors; a carousal.
Belch :: Belch (n.) Malt liquor; -- vulgarly so called as causing eructation.
Brisk :: Brisk (a.) Full of spirit of life; effervesc/ng, as liquors; sparkling; as, brick cider..
Souffle :: Souffle (n.) A side dish served hot from the oven at dinner, made of eggs, milk, and flour or other farinaceous substance, beaten till very light, and flavored with fruits, liquors, or essence..
Boozer :: Boozer (n.) One who boozes; a toper; a guzzler of alcoholic liquors; a bouser.
Ebriety :: Ebriety (n.) Drunkenness; intoxication by spirituous liquors; inebriety.
Beerhouse :: Beerhouse (n.) A house where malt liquors are sold; an alehouse.
Lower :: Lower (a.) To reduce the degree, intensity, strength, etc., of; as, to lower the temperature of anything; to lower one's vitality; to lower distilled liquors..
Berserker :: Berserker (n.) One of a class of legendary heroes, who fought frenzied by intoxicating liquors, and naked, regardless of wounds..
Distiller :: Distiller (n.) One who distills; esp., one who extracts alcoholic liquors by distillation..
Guillevat :: Guillevat (n.) A vat for fermenting liquors.
Guzzle :: Guzzle (v. i.) To swallow liquor greedily; to drink much or frequently.
Rum :: Rum (n.) A kind of intoxicating liquor distilled from cane juice, or from the scummings of the boiled juice, or from treacle or molasses, or from the lees of former distillations. Also, sometimes used colloquially as a generic or a collective name for intoxicating liquor..
Head :: Head (n.) A rounded mass of foam which rises on a pot of beer or other effervescing liquor.
Whiskey :: Whiskey (n.) An intoxicating liquor distilled from grain, potatoes, etc., especially in Scotland, Ireland, and the United States. In the United States, whisky is generally distilled from maize, rye, or wheat, but in Scotland and Ireland it is often made from malted barley..
Whiskey :: Whiskey (n.) Same as Whisky, a liquor..
Qualify :: Qualify (v. t.) Hence, to soften; to abate; to diminish; to assuage; to reduce the strength of, as liquors..
Tipple :: Tipple (v. t.) To drink, as strong liquors, frequently or in excess..
Random Fonts
Most Popular

close
Privacy Policy   GDPR Policy   Terms & Conditions   Contact Us