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Definition of liquor
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of liquor is as below...
Liquor
(n.)
Specifically,
alcoholic
or
spirituous
fluid,
either
distilled
or
fermented,
as
brandy,
wine,
whisky,
beer, etc..
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Belch
::
Belch (n.) Malt
liquor;
--
vulgarly
so
called
as
causing
eructation.
Tumbler
::
Tumbler
(n.) A
drinking
glass,
without
a foot or stem; -- so
called
because
originally
it had a
pointed
or
convex
base, and could not be set down with any
liquor
in it, thus
compelling
the
drinker
to
finish
his
measure..
Qualify
::
Qualify
(v. t.)
Hence,
to
soften;
to
abate;
to
diminish;
to
assuage;
to
reduce
the
strength
of, as
liquors..
Beading
::
Beading
(n.) The beads or
bead-forming
quality
of
certain
liquors;
as, the
beading
of a brand of
whisky..
Rum
::
Rum (n.) A kind of
intoxicating
liquor
distilled
from cane
juice,
or from the
scummings
of the
boiled
juice,
or from
treacle
or
molasses,
or from the lees of
former
distillations.
Also,
sometimes
used
colloquially
as a
generic
or a
collective
name for
intoxicating
liquor..
Coop
::
Coop (n.) A
barrel
or cask for
liquor.
Grog
::
Grog (n.) A
mixture
of
spirit
and water not
sweetened;
hence,
any
intoxicating
liquor..
Liquor
::
Liquor
(n.)
Specifically,
alcoholic
or
spirituous
fluid,
either
distilled
or
fermented,
as
brandy,
wine,
whisky,
beer, etc..
Mellow
::
Mellow
(superl.)
Warmed
by
liquor;
slightly
intoxicated.
Muddle
::
Muddle
(v. t.) To cloud or
stupefy;
to
render
stupid
with
liquor;
to
intoxicate
partially.
Ground
::
Ground
(n.)
Sediment
at the
bottom
of
liquors
or
liquids;
dregs;
lees;
feces;
as,
coffee
grounds..
Ardent
::
Ardent
(a.) Hot or
burning;
causing
a
sensation
of
burning;
fiery;
as,
ardent
spirits,
that is,
distilled
liquors;
an
ardent
fever..
Heavy
::
Heavy
(superl.)
Having
much body or
strength;
-- said of
wines,
or other
liquors..
Toddy
::
Toddy (n.) A juice drawn from
various
kinds of palms in the East
Indies;
or, a
spirituous
liquor
procured
from it by
fermentation..
Wine
::
Wine (n.) The
expressed
juice of
grapes,
esp. when
fermented;
a
beverage
or
liquor
prepared
from
grapes
by
squeezing
out their
juice,
and
(usually)
allowing
it to
ferment..
Cafe
::
Cafe (n.) A
coffeehouse;
a
restaurant;
also, a room in a hotel or
restaurant
where
coffee
and
liquors
are
served..
Rostrum
::
Rostrum
(n.) The pipe to
convey
the
distilling
liquor
into its
receiver
in the
common
alembic.
Mahaled
::
Mahaled
(n.) A
cherry
tree
(Prunus
Mahaleb)
of
Southern
Europe.
The wood is
prized
by
cabinetmakers,
the twigs are used for pipe
stems,
the
flowers
and
leaves
yield a
perfume,
and from the fruit a
violet
dye and a
fermented
liquor
(like
kirschwasser)
are
prepared..
Taplash
::
Taplash
(n.) Bad small beer; also, the
refuse
or dregs of
liquor..
Sutlership
::
Sutler
(n.) A
person
who
follows
an army, and sells to the
troops
provisions,
liquors,
and the
like..
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