Definition of liquor

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Liquor (n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc..

Lern More About Liquor

Tipple :: Tipple (v. t.) To drink, as strong liquors, frequently or in excess..
Crapulous :: Crapulous (a.) Surcharged with liquor; sick from excessive indulgence in liquor; drunk; given to excesses.
Balderdash :: Balderdash (v. t.) To mix or adulterate, as liquors..
Brew :: Brew (v. t.) To prepare, as beer or other liquor, from malt and hops, or from other materials, by steeping, boiling, and fermentation..
Surveyor :: Surveyor (n.) An officer who ascertains the contents of casks, and the quantity of liquors subject to duty; a gauger..
Valinch :: Valinch (n.) A tube for drawing liquors from a cask by the bunghole.
Ground :: Ground (n.) Sediment at the bottom of liquors or liquids; dregs; lees; feces; as, coffee grounds..
Whiskey :: Whiskey (n.) Same as Whisky, a liquor..
Porter :: Porter (n.) A malt liquor, of a dark color and moderately bitter taste, possessing tonic and intoxicating qualities..
Guzzle :: Guzzle (v. i.) To swallow liquor greedily; to drink much or frequently.
Scald :: Scald (v. t.) To expose to a boiling or violent heat over a fire, or in hot water or other liquor; as, to scald milk or meat..
Fineness :: Fineness (a.) Freedom from foreign matter or alloy; clearness; purity; as, the fineness of liquor..
Draught :: Draught (n.) The act of drawing liquor into the mouth and throat; the act of drinking.
Liquor :: Liquor (n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc..
Sober :: Sober (superl.) Not intoxicated or excited by spirituous liquors; as, the sot may at times be sober..
Verjuice :: Verjuice (n.) The sour juice of crab apples, of green or unripe grapes, apples, etc.; also, an acid liquor made from such juice..
Drink :: Drink (v. i.) To quaff exhilarating or intoxicating liquors, in merriment or feasting; to carouse; to revel; hence, to lake alcoholic liquors to excess; to be intemperate in the /se of intoxicating or spirituous liquors; to tipple..
Bombardman :: Bombardman (n.) One who carried liquor or beer in a can or bombard.
Taphouse :: Taphouse (n.) A house where liquors are retailed.
Brandy :: Brandy (n.) A strong alcoholic liquor distilled from wine. The name is also given to spirit distilled from other liquors, and in the United States to that distilled from cider and peaches. In northern Europe, it is also applied to a spirit obtained from grain..
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