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Educate :: Educate (v. t.) To bring /// or guide the powers of, as a child; to develop and cultivate, whether physically, mentally, or morally, but more commonly limited to the mental activities or senses; to expand, strengthen, and discipline, as the mind, a faculty, etc.,; to form and regulate the principles and character of; to prepare and fit for any calling or business by systematic instruction; to cultivate; to train; to instruct; as, to educate a child; to educate the eye or the taste..

Corked :: Corked (a.) having acquired an unpleasant taste from the cork; as, a bottle of wine is corked..

Alliaceous :: Alliaceous (a.) Of or pertaining to the genus Allium, or garlic, onions, leeks, etc.; having the smell or taste of garlic or onions..

Distasteive :: Distasteive (n.) That which excites distaste or aversion.

Flavor :: Flavor (n.) That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink..

Inelegant :: Inelegant (a.) Not elegant; deficient in beauty, polish, refinement, grave, or ornament; wanting in anything which correct taste requires..

Intastable :: Intastable (a.) Incapable of being tasted; tasteless; unsavory.

Palate :: Palate (n.) Relish; taste; liking; -- a sense originating in the mistaken notion that the palate is the organ of taste.

Attaste :: Attaste (v. t.) To taste or cause to taste.

Deaf :: Deaf (a.) Decayed; tasteless; dead; as, a deaf nut; deaf corn..

Distaste :: Distaste (v. t.) Not to have relish or taste for; to disrelish; to loathe; to dislike.

Pregustant :: Pregustant (a.) Tasting beforehand; having a foretaste.

Cyanuric Acid :: Cyanuric acid () an organic acid, C3O3N3H3, first obtained by heating uric acid or urea, and called pyrouric acid; afterwards obtained from isocyanic acid. It is a white crystalline substance, odorless and almost tasteless; -- called also tricarbimide..

Gum Ammoniac :: Gum ammoniac (n.) The concrete juice (gum resin) of an umbelliferous plant, the Dorema ammoniacum. It is brought chiefly from Persia in the form of yellowish tears, which occur singly, or are aggregated into masses. It has a peculiar smell, and a nauseous, sweet taste, followed by a bitter one. It is inflammable, partially soluble in water and in spirit of wine, and is used in medicine as an expectorant and resolvent, and for the formation of certain plasters..

Hydrogen :: Hydrogen (n.) A gaseous element, colorless, tasteless, and odorless, the lightest known substance, being fourteen and a half times lighter than air (hence its use in filling balloons), and over eleven thousand times lighter than water. It is very abundant, being an ingredient of water and of many other substances, especially those of animal or vegetable origin. It may by produced in many ways, but is chiefly obtained by the action of acids (as sulphuric) on metals, as zinc, iron, etc. It is very

Taste :: Taste (n.) A particular sensation excited by the application of a substance to the tongue; the quality or savor of any substance as perceived by means of the tongue; flavor; as, the taste of an orange or an apple; a bitter taste; an acid taste; a sweet taste..

Ironish :: Ironish (a.) Resembling iron, as in taste..

Resist :: Resist (v. t.) To be distasteful to.

Factitious :: Factitious (a.) Made by art, in distinction from what is produced by nature; artificial; sham; formed by, or adapted to, an artificial or conventional, in distinction from a natural, standard or rule; not natural; as, factitious cinnabar or jewels; a factitious taste..

Swallow :: Swallow (n.) Taste; relish; inclination; liking.

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