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Definition of flavor
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of flavor is as below...
Flavor
(n.) That
quality
of
anything
which
affects
the
taste;
that
quality
which
gratifies
the
palate;
relish;
zest;
savor;
as, the
flavor
of food or
drink..
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Water Ice
::
Water ice () Water
flavored,
sweetened,
and
frozen,
to be eaten as a
confection..
Maraschino
::
Maraschino
(n.) A
liqueur
distilled
from
fermented
cherry
juice,
and
flavored
with the pit of a
variety
of
cherry
which grows in
Dalmatia..
Otaheite Apple
::
Otaheite
apple () The fruit of a
Polynesian
anacardiaceous
tree
(Spondias
dulcis),
also
called
vi-apple.
It is
rather
larger
than an
apple,
and the rind has a
flavor
of
turpentine,
but the flesh is said to taste like
pineapples..
Fennel
::
Fennel
(n.) A
perennial
plant of the genus
Faeniculum
(F.
vulgare),
having
very
finely
divided
leaves.
It is
cultivated
in
gardens
for the
agreeable
aromatic
flavor
of its
seeds..
Delicacy
::
Delicacy
(a.) The state or
condition
of being
delicate;
agreeableness
to the
senses;
delightfulness;
as,
delicacy
of
flavor,
of odor, and the
like..
Flavored
::
Flavored
(imp. & p. p.) of
Flavo.
Flavor
::
Flavor
(v. t.) To give
flavor
to; to add
something
(as salt or a
spice)
to, to give
character
or
zest..
Doubling
::
Doubling
(n.) The
process
of
redistilling
spirits,
to
improve
the
strength
and
flavor..
Cherry
::
Cherry
(n.) The fruit of the
cherry
tree, a drupe of
various
colors
and
flavors..
Gamy
::
Gamy (a.)
Having
the
flavor
of game, esp. of game kept
uncooked
till near the
condition
of
tainting;
high-flavored..
Muttony
::
Muttony
(a.) Like
mutton;
having
a
flavor
of
mutton.
Peppergrass
::
Peppergrass
(n.) Any herb of the
cruciferous
genus
Lepidium,
especially
the
garden
peppergrass,
or
garden
cress,
Lepidium
sativum;
--
called
also
pepperwort.
All the
species
have a
pungent
flavor..
Taste
::
Taste (v. i.) To try food with the
mouth;
to eat or drink a
little
only; to try the
flavor
of
anything;
as, to taste of each kind of
wine..
Taste
::
Taste (n.) A
particular
sensation
excited
by the
application
of a
substance
to the
tongue;
the
quality
or savor of any
substance
as
perceived
by means of the
tongue;
flavor;
as, the taste of an
orange
or an
apple;
a
bitter
taste;
an acid
taste;
a sweet
taste..
Gin
::
Gin (n.) A
strong
alcoholic
liquor,
distilled
from rye and
barley,
and
flavored
with
juniper
berries;
-- also
called
Hollands
and
Holland
gin,
because
originally,
and still very
extensively,
manufactured
in
Holland.
Common
gin is
usually
flavored
with
turpentine..
Rummy
::
Rummy (a.) Of or
pertaining
to rum;
characteristic
of rum; as a rummy
flavor.
Zest
::
Zest (v. t.) To give a
relish
or
flavor
to; to
heighten
the taste or
relish
of; as, to zest
wine..
Leek
::
Leek (n.) A plant of the genus
Allium
(A.
Porrum),
having
broadly
linear
succulent
leaves
rising
from a loose
oblong
cylindrical
bulb. The
flavor
is
stronger
than that of the
common
onion..
Piment
::
Piment
(n.) Wine
flavored
with spice or
honey.
See
Pigment,
3..
Amber Seed
::
Amber seed () Seed of the
Hibiscus
abelmoschus,
somewhat
resembling
millet,
brought
from Egypt and the West
Indies,
and
having
a
flavor
like that of musk; musk
seed..
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