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Definition of boil
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of boil is as below...
Boil (v. t.) To
subject
to the
action
of heat in a
boiling
liquid
so as to
produce
some
specific
effect,
as
cooking,
cleansing,
etc.; as, to boil meat; to boil
clothes..
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Stoker
::
Stoker
(v. t.) One who is
employed
to tend a
furnace
and
supply
it with fuel,
especially
the
furnace
of a
locomotive
or of a
marine
steam
boiler;
also, a
machine
for
feeding
fuel to a
fire..
Marmalade
::
Marmalade
(n.) A
preserve
or
confection
made of the pulp of
fruit,
as the
quince,
pear,
apple,
orange,
etc.,
boiled
with
sugar,
and
brought
to a
jamlike
consistence..
Buck
::
Buck (v. t.) To soak,
steep,
or boil, in lye or suds; -- a
process
in
bleaching..
Parboiled
::
Parboiled
(imp. & p. p.) of
Parboi.
Tanier
::
Tanier
(n.) An aroid plant
(Caladium
sagittaefolium),
the
leaves
of which are
boiled
and eaten in the West
Indies..
Boiling
::
Boiling
(p. pr. & vb. n.) of Boi.
Hand-hole
::
Hand-hole
(n.) A small hole in a
boiler
for the
insertion
of the hand in
cleaning,
etc..
Reboil
::
Reboil
(v. t. & i.) Fig.: To make or to
become
hot.
Scrabbed Eggs
::
Scrabbed
eggs () A
Lenten
dish,
composed
of eggs
boiled
hard,
chopped,
and
seasoned
with
butter,
salt, and
pepper..
Gelatine
::
Gelatine
(n.)
Animal
jelly;
glutinous
material
obtained
from
animal
tissues
by
prolonged
boiling.
Specifically
(Physiol.
Chem.),
a
nitrogeneous
colloid,
not
existing
as such in the
animal
body, but
formed
by the
hydrating
action
of
boiling
water on the
collagen
of
various
kinds of
connective
tissue
(as
tendons,
bones,
ligaments,
etc.).
Its
distinguishing
character
is that of
dissolving
in hot
water,
and
forming
a jelly on
cooling.
It is an
important
ingredient
of
calf's-foot
jelly,
isinglass,
gl
Digester
::
Digester
(n.) A
strong
closed
vessel,
in which bones or other
substances
may be
subjected,
usually
in water or other
liquid,
to a
temperature
above that of
boiling,
in order to
soften
them..
Scale
::
Scale (v. t.) To strip or clear of scale or
scales;
as, to scale a fish; to scale the
inside
of a
boiler..
Chondrigen
::
Chondrigen
(n.) The
chemical
basis of
cartilage,
converted
by long
boiling
in water into a
gelatinous
body
called
chondrin..
Battery
::
Battery
(v. t.) A
number
of
similar
machines
or
devices
in
position;
an
apparatus
consisting
of a set of
similar
parts;
as, a
battery
of
boilers,
of
retorts,
condensers,
etc..
Tum-tum
::
Tum-tum
(n.) A dish made in the West
Indies
by
beating
boiled
plantain
quite soft in a
wooden
mortar.
Fervent
::
Fervent
(a.) Hot;
glowing;
boiling;
burning;
as, a
fervent
summer..
Thermobarometer
::
Thermobarometer
(n.) An
instrument
for
determining
altitudes
by the
boiling
point of
water.
Gusset
::
Gusset
(n.) A kind of
bracket,
or
angular
piece of iron,
fastened
in the
angles
of a
structure
to give
strength
or
stiffness;
esp., the part
joining
the
barrel
and the fire box of a
locomotive
boiler..
Sugared
::
Sugar (v. i.) In
making
maple
sugar,
to
complete
the
process
of
boiling
down the sirup till it is thick
enough
to
crystallize;
to
approach
or reach the state of
granulation;
-- with the
preposition
off..
Multiflue
::
Multiflue
(a.)
Having
many
flues;
as, a
multiflue
boiler.
See
Boiler..
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