Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of boil is as below...

Aspic :: Aspic (n.) A savory meat jelly containing portions of fowl, game, fish, hard boiled eggs, etc..

Oxymel :: Oxymel (n.) A mixture of honey, water, vinegar, and spice, boiled to a sirup..

Bouillon :: Bouillon (n.) A nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth..

Stoke :: Stoke (v. t.) To poke or stir up, as a fire; hence, to tend, as the fire of a furnace, boiler, etc..

Hasty Pudding :: Hasty pudding () A batter or pudding made of flour or oatmeal, stirred into boiling water or milk..

Dome :: Dome (n.) Any erection resembling the dome or cupola of a building; as the upper part of a furnace, the vertical steam chamber on the top of a boiler, etc..

Flue :: Flue (n.) A pipe or passage for conveying flame and hot gases through surrounding water in a boiler; -- distinguished from a tube which holds water and is surrounded by fire. Small flues are called fire tubes or simply tubes.

Pipkin :: Pipkin (n.) A small earthen boiler.

Rupture :: Rupture (n.) A bursting open, as of a steam boiler, in a less sudden manner than by explosion. See Explosion..

Mulse :: Mulse (n.) Wine boiled and mingled with honey.

Ebullioscope :: Ebullioscope (n.) An instrument for observing the boiling point of liquids, especially for determining the alcoholic strength of a mixture by the temperature at which it boils..

Water Gauge :: Water gauge () An instrument for measuring or ascertaining the depth or quantity of water, or for indicating the height of its surface, as in the boiler of a steam engine. See Gauge..

Welt :: Welt (n.) In steam boilers and sheet-iron work, a strip riveted upon the edges of plates that form a butt joint..

Samshu :: Samshu (n.) A spirituous liquor distilled by the Chinese from the yeasty liquor in which boiled rice has fermented under pressure.

Ghee :: Ghee (n.) Butter clarified by boiling, and thus converted into a kind of oil..

Plunger :: Plunger (n.) A boiler in which clay is beaten by a wheel to a creamy consistence.

Fritter :: Fritter (v. t.) A small quantity of batter, fried in boiling lard or in a frying pan. Fritters are of various kinds, named from the substance inclosed in the batter; as, apple fritters, clam fritters, oyster fritters..

Pitch :: Pitch (n.) The distance between the centers of holes, as of rivet holes in boiler plates..

Coction :: Coction (n.) Act of boiling.

Gusset :: Gusset (n.) A kind of bracket, or angular piece of iron, fastened in the angles of a structure to give strength or stiffness; esp., the part joining the barrel and the fire box of a locomotive boiler..

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