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Definition of cake
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of cake is as below...
Cake (v. i.) To
concrete
or
consolidate
into a hard mass, as dough in an oven; to
coagulate..
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Tenpenny
::
Tenpenny
(a.)
Valued
or sold at ten
pence;
as, a
tenpenny
cake. See 2d
Penny,
n..
Bridecake
::
Bridecake
(n.) Rich or
highly
ornamented
cake, to be
distributed
to the
guests
at a
wedding,
or sent to
friends
after the
wedding..
Cake
::
Cake (n.) A
sweetened
composition
of flour and other
ingredients,
leavened
or
unleavened,
baked in a loaf or mass of any size or
shape..
Oatcake
::
Oatcake
(n.) A cake made of
oatmeal.
Seedcake
::
Seedcake
(n.) A sweet cake or cooky
containing
aromatic
seeds,
as
caraway..
Loaf
::
Loaf (n.) Any thick lump, mass, or cake;
especially,
a large
regularly
shaped
or
molded
mass, as of
bread,
sugar,
or
cake..
Cake
::
Cake (n.) A small mass of dough
baked;
especially,
a thin loaf from
unleavened
dough;
as, an
oatmeal
cake;
johnnycake..
Macaroon
::
Macaroon
(n.) A small cake,
composed
chiefly
of the white of eggs,
almonds,
and
sugar..
Cake
::
Cake (v. i.) To
concrete
or
consolidate
into a hard mass, as dough in an oven; to
coagulate..
Gingerbread
::
Gingerbread
(n.) A kind of plain sweet cake
seasoned
with
ginger,
and
sometimes
made in
fanciful
shapes..
Flapjack
::
Flapjack
(n.) A fklat cake
turned
on the
griddle
while
cooking;
a
griddlecake
or
pacake.
Corndodger
::
Corndodger
(n.) A cake made of the meal of
Indian
corn,
wrapped
in a
covering
of husks or
paper,
and baked under the
embers..
Yeast
::
Yeast (n.) The foam, or troth (top
yeast),
or the
sediment
(bottom
yeast),
of beer or other in
fermentation,
which
contains
the yeast plant or its
spores,
and under
certain
conditions
produces
fermentation
in
saccharine
or
farinaceous
substances;
a
preparation
used for
raising
dough for bread or
cakes,
and
making
it light and
puffy;
barm;
ferment..
Griddle
::
Griddle
(n.) An iron plate or pan used for
cooking
cakes.
Rusk
::
Rusk (n.) A kind of
light,
hard cake or
bread,
as for
stores..
Shortcake
::
Shortcake
(n.) An
unsweetened
breakfast
cake
shortened
with
butter
or lard,
rolled
thin, and
baked..
Creamcake
::
Creamcake
(n.) A kind of cake
filled
with
custard
made of
cream,
eggs, etc..
Nougat
::
Nougat
(n.) A cake,
sweetmeat,
or
confection
made with
almonds
or other
nuts..
Eclair
::
Eclair
(n.) A kind of
frosted
cake,
containing
flavored
cream..
Rusk
::
Rusk (n.) Bread or cake which has been made brown and
crisp,
and
afterwards
grated,
or
pulverized
in a
mortar..
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